Griffin TS - Search Results

1

Growing Progress in the Evolving Science, Business, and Policy of Sustainable Nutrition.

Gustafson DI, Edge MS, Griffin TS, Kendall AM, Kass SD. Gustafson DI, et al. Among authors: griffin ts. Curr Dev Nutr. 2019 May 2;3(6):nzz059. doi: 10.1093/cdn/nzz059. eCollection 2019 Jun. Curr Dev Nutr. 2019. PMID: 31206095 Free PMC article.

2

Transforming Food Systems: The Missing Pieces Needed to Make Them Work.

Kennedy E, Webb P, Block S, Griffin T, Mozaffarian D, Kyte R. Kennedy E, et al. Curr Dev Nutr. 2020 Dec 10;5(1):nzaa177. doi: 10.1093/cdn/nzaa177. eCollection 2021 Jan. Curr Dev Nutr. 2020. PMID: 33501403 Free PMC article.

3

Fostering Strategies to Expand the Consumption of Edible Insects: The Value of a Tripartite Coalition between Academia, Industry, and Government.

Mason JB, Black R, Booth SL, Brentano A, Broadbent B, Connolly P, Finley J, Goldin J, Griffin T, Hagen K, Lesnik J, Lewis G, Pan Z, Ramos JM, Ranalli M, Rojas G, Shockley M, Stull VJ, Swietlik D. Mason JB, et al. Curr Dev Nutr. 2018 Jun 15;2(8):nzy056. doi: 10.1093/cdn/nzy056. eCollection 2018 Aug. Curr Dev Nutr. 2018. PMID: 30140788 Free PMC article.

4

Linking agriculture and nutrition.

Griffin T. Griffin T. Public Health Nutr. 2010 Nov;13(11):1941-4. doi: 10.1017/S136898001000282X. Public Health Nutr. 2010. PMID: 20964881 No abstract available.

5

FOOD SCIENCE. Designing a sustainable diet.

Merrigan K, Griffin T, Wilde P, Robien K, Goldberg J, Dietz W. Merrigan K, et al. Science. 2015 Oct 9;350(6257):165-6. doi: 10.1126/science.aab2031. Epub 2015 Oct 1. Science. 2015. PMID: 26429883 No abstract available.

6

The 2018 Farm Bill-Implications and Opportunities for Public Health.

Mozaffarian D, Griffin T, Mande J. Mozaffarian D, et al. JAMA. 2019 Mar 5;321(9):835-836. doi: 10.1001/jama.2019.0317. JAMA. 2019. PMID: 30768151 No abstract available.

7

Nutritional, Economic, and Environmental Costs of Milk Waste in a Classroom School Breakfast Program.

Blondin SA, Cash SB, Goldberg JP, Griffin TS, Economos CD. Blondin SA, et al. Among authors: griffin ts. Am J Public Health. 2017 Apr;107(4):590-592. doi: 10.2105/AJPH.2016.303647. Epub 2017 Feb 16. Am J Public Health. 2017. PMID: 28207338 Free PMC article.

8

Agricultural Capacity to Increase the Production of Select Fruits and Vegetables in the US: A Geospatial Modeling Analysis.

Conrad Z, Peters CJ, Chui K, Jahns L, Griffin TS. Conrad Z, et al. Among authors: griffin ts. Int J Environ Res Public Health. 2017 Sep 23;14(10):1106. doi: 10.3390/ijerph14101106. Int J Environ Res Public Health. 2017. PMID: 28946618 Free PMC article.

9

The complexities of selling fruits and vegetables in remote Navajo Nation retail outlets: perspectives from owners and managers of small stores.

Piltch EM, Shin SS, Houser RF, Griffin T. Piltch EM, et al. Public Health Nutr. 2020 Jun;23(9):1638-1646. doi: 10.1017/S1368980019003720. Epub 2020 Feb 5. Public Health Nutr. 2020. PMID: 32019628 Free PMC article.

10

Alignment of Healthy Dietary Patterns and Environmental Sustainability: A Systematic Review.

Nelson ME, Hamm MW, Hu FB, Abrams SA, Griffin TS. Nelson ME, et al. Among authors: griffin ts. Adv Nutr. 2016 Nov 15;7(6):1005-1025. doi: 10.3945/an.116.012567. Print 2016 Nov. Adv Nutr. 2016. PMID: 28140320 Free PMC article. Review.

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