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Antimicrobial, Antioxidant, and Anti-Inflammatory Properties of Monofloral Honeys from Chile.
Antioxidants (Basel). 2023 Sep 21;12(9):1785. doi: 10.3390/antiox12091785.
Antioxidants (Basel). 2023.
PMID: 37760088
Free PMC article.
Review.
Bioactive Lichen Secondary Metabolites and Their Presence in Species from Chile.
Poulsen-Silva E, Gordillo-Fuenzalida F, Atala C, Moreno AA, Otero MC.
Poulsen-Silva E, et al. Among authors: gordillo fuenzalida f.
Metabolites. 2023 Jun 28;13(7):805. doi: 10.3390/metabo13070805.
Metabolites. 2023.
PMID: 37512512
Free PMC article.
Review.
Item in Clipboard
Anti-Inflammatory Chilean Endemic Plants.
Otero C, Klagges C, Morales B, Sotomayor P, Escobar J, Fuentes JA, Moreno AA, Llancalahuen FM, Arratia-Perez R, Gordillo-Fuenzalida F, Herrera M, Martínez JL, Rodríguez-Díaz M.
Otero C, et al. Among authors: gordillo fuenzalida f.
Pharmaceutics. 2023 Mar 10;15(3):897. doi: 10.3390/pharmaceutics15030897.
Pharmaceutics. 2023.
PMID: 36986757
Free PMC article.
Review.
Item in Clipboard
Biological properties of exopolysaccharides produced by Bacillus spp.
Díaz-Cornejo S, Otero MC, Banerjee A, Gordillo-Fuenzalida F.
Díaz-Cornejo S, et al. Among authors: gordillo fuenzalida f.
Microbiol Res. 2023 Mar;268:127276. doi: 10.1016/j.micres.2022.127276. Epub 2022 Dec 5.
Microbiol Res. 2023.
PMID: 36525789
Free article.
Review.
Item in Clipboard
Antimicrobial Properties of Chilean Native Plants: Future Aspects in Their Application in the Food Industry.
Otero MC, Fuentes JA, Atala C, Cuadros-Orellana S, Fuentes C, Gordillo-Fuenzalida F.
Otero MC, et al. Among authors: gordillo fuenzalida f.
Foods. 2022 Jun 15;11(12):1763. doi: 10.3390/foods11121763.
Foods. 2022.
PMID: 35741959
Free PMC article.
Review.
Item in Clipboard
Editorial: Endemic Plants: Experimental and Theoretical Insights Into Properties of Bioactive Metabolites With Therapeutic Potential.
Otero C, Martínez-Araya JI, M Del Campo J, Gordillo-Fuenzalida F.
Otero C, et al. Among authors: gordillo fuenzalida f.
Front Chem. 2021 Oct 25;9:786865. doi: 10.3389/fchem.2021.786865. eCollection 2021.
Front Chem. 2021.
PMID: 34760874
Free PMC article.
No abstract available.
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Biochemical characterization of Peumus boldus fruits: Insights of its antioxidant properties through a theoretical approach.
Otero C, Miranda-Rojas S, Llancalahuén FM, Fuentes JA, Atala C, González-Silva G, Verdugo D, Sierra-Rosales P, Moreno A, Gordillo-Fuenzalida F.
Otero C, et al. Among authors: gordillo fuenzalida f.
Food Chem. 2022 Feb 15;370:131012. doi: 10.1016/j.foodchem.2021.131012. Epub 2021 Sep 1.
Food Chem. 2022.
PMID: 34500293
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A rapid and simple protocol for the isolation of bacteriophages from coastal organisms.
Echeverría-Vega A, Morales-Vicencio P, Saez-Saavedra C, Gordillo-Fuenzalida F, Araya R.
Echeverría-Vega A, et al. Among authors: gordillo fuenzalida f.
MethodsX. 2019 Nov 7;6:2614-2619. doi: 10.1016/j.mex.2019.11.003. eCollection 2019.
MethodsX. 2019.
PMID: 31763194
Free PMC article.
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