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Factors Affecting the Absorption, Metabolism, and Excretion of Cocoa Flavanols in Humans.
J Agric Food Chem. 2015 Sep 9;63(35):7615-23. doi: 10.1021/acs.jafc.5b00443. Epub 2015 Mar 2.
J Agric Food Chem. 2015.
PMID: 25711140
Review.
Influence of age on the absorption, metabolism, and excretion of cocoa flavanols in healthy subjects.
Rodriguez-Mateos A, Cifuentes-Gomez T, Gonzalez-Salvador I, Ottaviani JI, Schroeter H, Kelm M, Heiss C, Spencer JP.
Rodriguez-Mateos A, et al. Among authors: gonzalez salvador i.
Mol Nutr Food Res. 2015 Aug;59(8):1504-12. doi: 10.1002/mnfr.201500091. Epub 2015 Jun 12.
Mol Nutr Food Res. 2015.
PMID: 25981347
Clinical Trial.
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An In Vitro Fermentation Study on the Effects of Gluten FriendlyTM Bread on Microbiota and Short Chain Fatty Acids of Fecal Samples from Healthy and Celiac Subjects.
Costabile A, Bergillos-Meca T, Landriscina L, Bevilacqua A, Gonzalez-Salvador I, Corbo MR, Petruzzi L, Sinigaglia M, Lamacchia C.
Costabile A, et al. Among authors: gonzalez salvador i.
Front Microbiol. 2017 Sep 7;8:1722. doi: 10.3389/fmicb.2017.01722. eCollection 2017.
Front Microbiol. 2017.
PMID: 28936206
Free PMC article.
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