González-Barrio R - Search Results

1

A Systematic Review of the Cardiometabolic Benefits of Plant Products Containing Mixed Phenolics and Polyphenols in Postmenopausal Women: Insufficient Evidence for Recommendations to This Specific Population.

Sánchez-Martínez L, Periago MJ, García-Alonso J, García-Conesa MT, González-Barrio R. Sánchez-Martínez L, et al. Among authors: gonzalez barrio r. Nutrients. 2021 Nov 27;13(12):4276. doi: 10.3390/nu13124276. Nutrients. 2021. PMID: 34959828 Free PMC article.

2

A rosemary extract rich in carnosic acid selectively modulates caecum microbiota and inhibits β-glucosidase activity, altering fiber and short chain fatty acids fecal excretion in lean and obese female rats.

Romo-Vaquero M, Selma MV, Larrosa M, Obiol M, García-Villalba R, González-Barrio R, Issaly N, Flanagan J, Roller M, Tomás-Barberán FA, García-Conesa MT. Romo-Vaquero M, et al. PLoS One. 2014 Apr 14;9(4):e94687. doi: 10.1371/journal.pone.0094687. eCollection 2014. PLoS One. 2014. PMID: 24733124 Free PMC article.

3

The effect of tomato juice supplementation on biomarkers and gene expression related to lipid metabolism in rats with induced hepatic steatosis.

Martín-Pozuelo G, Navarro-González I, González-Barrio R, Santaella M, García-Alonso J, Hidalgo N, Gómez-Gallego C, Ros G, Periago MJ. Martín-Pozuelo G, et al. Eur J Nutr. 2015 Sep;54(6):933-44. doi: 10.1007/s00394-014-0770-4. Epub 2014 Sep 21. Eur J Nutr. 2015. PMID: 25241023

4

Effect of tomato juice consumption on the plasmatic lipid profile, hepatic HMGCR activity, and fecal short chain fatty acid content of rats.

Periago MJ, Martín-Pozuelo G, González-Barrio R, Santaella M, Gómez V, Vázquez N, Navarro-González I, García-Alonso J. Periago MJ, et al. Food Funct. 2016 Oct 12;7(10):4460-4467. doi: 10.1039/c6fo00344c. Food Funct. 2016. PMID: 27711850

5

Tomato Juice Consumption Modifies the Urinary Peptide Profile in Sprague-Dawley Rats with Induced Hepatic Steatosis.

Martín-Pozuelo G, González-Barrio R, Barberá GG, Albalat A, García-Alonso J, Mullen W, Mischak H, Periago MJ. Martín-Pozuelo G, et al. Int J Mol Sci. 2016 Oct 26;17(11):1789. doi: 10.3390/ijms17111789. Int J Mol Sci. 2016. PMID: 27792191 Free PMC article.

6

A study of the prebiotic-like effects of tomato juice consumption in rats with diet-induced non-alcoholic fatty liver disease (NAFLD).

García-Alonso FJ, González-Barrio R, Martín-Pozuelo G, Hidalgo N, Navarro-González I, Masuero D, Soini E, Vrhovsek U, Periago MJ. García-Alonso FJ, et al. Food Funct. 2017 Oct 18;8(10):3542-3552. doi: 10.1039/c7fo00393e. Food Funct. 2017. PMID: 28876011

7

Tomato Juice Supplementation Influences the Gene Expression Related to Steatosis in Rats.

Elvira-Torales LI, Navarro-González I, González-Barrio R, Martín-Pozuelo G, Doménech G, Seva J, García-Alonso J, Periago-Castón MJ. Elvira-Torales LI, et al. Nutrients. 2018 Sep 2;10(9):1215. doi: 10.3390/nu10091215. Nutrients. 2018. PMID: 30200543 Free PMC article.

8

Spinach consumption ameliorates the gut microbiota and dislipaemia in rats with diet-induced non-alcoholic fatty liver disease (NAFLD).

Elvira-Torales LI , Periago MJ , González-Barrio R , Hidalgo N , Navarro-González I , Gómez-Gallego C , Masuero D , Soini E , Vrhovsek U , García-Alonso FJ . Elvira-Torales LI , et al. Food Funct. 2019 Apr 17;10(4):2148-2160. doi: 10.1039/c8fo01630e. Food Funct. 2019. PMID: 30938723

9

Ameliorative Effect of Spinach on Non-Alcoholic Fatty Liver Disease Induced in Rats by a High-Fat Diet.

Elvira-Torales LI, Martín-Pozuelo G, González-Barrio R, Navarro-González I, Pallarés FJ, Santaella M, García-Alonso J, Sevilla Á, Periago-Castón MJ. Elvira-Torales LI, et al. Int J Mol Sci. 2019 Apr 3;20(7):1662. doi: 10.3390/ijms20071662. Int J Mol Sci. 2019. PMID: 30987167 Free PMC article.

10

Seasonal Variation of Health-Promoting Bioactives in Broccoli and Methyl-Jasmonate Pre-Harvest Treatments to Enhance Their Contents.

Nuñez-Gómez V, Baenas N, Navarro-González I, García-Alonso J, Moreno DA, González-Barrio R, Periago-Castón MJ. Nuñez-Gómez V, et al. Foods. 2020 Sep 26;9(10):1371. doi: 10.3390/foods9101371. Foods. 2020. PMID: 32993199 Free PMC article.

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