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Silver Bionanocomposites as Active Food Packaging: Recent Advances & Future Trends Tackling the Food Waste Crisis.
Polymers (Basel). 2023 Oct 27;15(21):4243. doi: 10.3390/polym15214243.
Polymers (Basel). 2023.
PMID: 37959923
Free PMC article.
Review.
The potential to intensify sulforaphane formation in cooked broccoli (Brassica oleracea var. italica) using mustard seeds (Sinapis alba).
Ghawi SK, Methven L, Niranjan K.
Ghawi SK, et al.
Food Chem. 2013 Jun 1;138(2-3):1734-41. doi: 10.1016/j.foodchem.2012.10.119. Epub 2012 Nov 12.
Food Chem. 2013.
PMID: 23411305
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Supplementation of the Diet by Exogenous Myrosinase via Mustard Seeds to Increase the Bioavailability of Sulforaphane in Healthy Human Subjects after the Consumption of Cooked Broccoli.
Okunade O, Niranjan K, Ghawi SK, Kuhnle G, Methven L.
Okunade O, et al. Among authors: ghawi sk.
Mol Nutr Food Res. 2018 Sep;62(18):e1700980. doi: 10.1002/mnfr.201700980. Epub 2018 Jul 26.
Mol Nutr Food Res. 2018.
PMID: 29806738
Clinical Trial.
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Enhancing consumer liking of low salt tomato soup over repeated exposure by herb and spice seasonings.
Ghawi SK, Rowland I, Methven L.
Ghawi SK, et al.
Appetite. 2014 Oct;81:20-9. doi: 10.1016/j.appet.2014.05.029. Epub 2014 May 28.
Appetite. 2014.
PMID: 24879887
Free article.
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Consumer acceptability and sensory profile of cooked broccoli with mustard seeds added to improve chemoprotective properties.
Ghawi SK, Shen Y, Niranjan K, Methven L.
Ghawi SK, et al.
J Food Sci. 2014 Sep;79(9):S1756-62. doi: 10.1111/1750-3841.12556. Epub 2014 Aug 25.
J Food Sci. 2014.
PMID: 25156799
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Thermal and pressure stability of myrosinase enzymes from black mustard (Brassica nigra L. W.D.J. Koch. var. nigra), brown mustard (Brassica juncea L. Czern. var. juncea) and yellow mustard (Sinapsis alba L. subsp. maire) seeds.
Okunade OA, Ghawi SK, Methven L, Niranjan K.
Okunade OA, et al. Among authors: ghawi sk.
Food Chem. 2015 Nov 15;187:485-90. doi: 10.1016/j.foodchem.2015.04.054. Epub 2015 Apr 25.
Food Chem. 2015.
PMID: 25977054
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Advancing Food Preservation: Sustainable Green-AgNPs Bionanocomposites in Paper-Starch Flexible Packaging for Prolonged Shelf Life.
Trotta F, Da Silva S, Massironi A, Mirpoor SF, Lignou S, Ghawi SK, Charalampopoulos D.
Trotta F, et al. Among authors: ghawi sk.
Polymers (Basel). 2024 Mar 29;16(7):941. doi: 10.3390/polym16070941.
Polymers (Basel). 2024.
PMID: 38611199
Free PMC article.
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