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Consumption of human milk oligosaccharides by gut-related microbes.
Marcobal A, Barboza M, Froehlich JW, Block DE, German JB, Lebrilla CB, Mills DA. Marcobal A, et al. Among authors: german jb. J Agric Food Chem. 2010 May 12;58(9):5334-40. doi: 10.1021/jf9044205. J Agric Food Chem. 2010. PMID: 20394371 Free PMC article.
Peptidomic profile of milk of Holstein cows at peak lactation.
Dallas DC, Guerrero A, Parker EA, Garay LA, Bhandari A, Lebrilla CB, Barile D, German JB. Dallas DC, et al. Among authors: german jb. J Agric Food Chem. 2014 Jan 8;62(1):58-65. doi: 10.1021/jf4040964. Epub 2013 Dec 23. J Agric Food Chem. 2014. PMID: 24344900 Free PMC article.
Eighteen new oleaginous yeast species.
Garay LA, Sitepu IR, Cajka T, Chandra I, Shi S, Lin T, German JB, Fiehn O, Boundy-Mills KL. Garay LA, et al. Among authors: german jb. J Ind Microbiol Biotechnol. 2016 Jul;43(7):887-900. doi: 10.1007/s10295-016-1765-3. Epub 2016 Apr 12. J Ind Microbiol Biotechnol. 2016. PMID: 27072563
Discovery of synthesis and secretion of polyol esters of fatty acids by four basidiomycetous yeast species in the order Sporidiobolales.
Garay LA, Sitepu IR, Cajka T, Fiehn O, Cathcart E, Fry RW, Kanti A, Joko Nugroho A, Faulina SA, Stephanandra S, German JB, Boundy-Mills KL. Garay LA, et al. Among authors: german jb. J Ind Microbiol Biotechnol. 2017 Jun;44(6):923-936. doi: 10.1007/s10295-017-1919-y. Epub 2017 Mar 13. J Ind Microbiol Biotechnol. 2017. PMID: 28289902
Extracellular fungal polyol lipids: A new class of potential high value lipids.
Garay LA, Sitepu IR, Cajka T, Xu J, Teh HE, German JB, Pan Z, Dungan SR, Block DE, Boundy-Mills KL. Garay LA, et al. Among authors: german jb. Biotechnol Adv. 2018 Mar-Apr;36(2):397-414. doi: 10.1016/j.biotechadv.2018.01.003. Epub 2018 Jan 5. Biotechnol Adv. 2018. PMID: 29309812 Review.
318 results