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Olive oil and vitamin D synergistically prevent bone loss in mice.
Tagliaferri C, Davicco MJ, Lebecque P, Georgé S, Amiot MJ, Mercier S, Dhaussy A, Huertas A, Walrand S, Wittrant Y, Coxam V. Tagliaferri C, et al. Among authors: george s. PLoS One. 2014 Dec 31;9(12):e115817. doi: 10.1371/journal.pone.0115817. eCollection 2014. PLoS One. 2014. PMID: 25551374 Free PMC article.
Pinoresinol of olive oil decreases vitamin D intestinal absorption.
Goncalves A, Margier M, Tagliaferri C, Lebecque P, Georgé S, Wittrant Y, Coxam V, Amiot MJ, Reboul E. Goncalves A, et al. Among authors: george s. Food Chem. 2016 Sep 1;206:234-8. doi: 10.1016/j.foodchem.2016.03.048. Epub 2016 Mar 16. Food Chem. 2016. PMID: 27041321
Poplar Propolis Ethanolic Extract Reduces Body Weight Gain and Glucose Metabolism Disruption in High-Fat Diet-Fed Mice.
Cardinault N, Tourniaire F, Astier J, Couturier C, Perrin E, Dalifard J, Seipelt E, Mounien L, Letullier C, Bonnet L, Karkeni E, Delbah N, Georgé S, Landrier JF. Cardinault N, et al. Among authors: george s. Mol Nutr Food Res. 2020 Sep;64(18):e2000275. doi: 10.1002/mnfr.202000275. Epub 2020 Aug 20. Mol Nutr Food Res. 2020. PMID: 32729164
Differential effects of lycopene consumed in tomato paste and lycopene in the form of a purified extract on target genes of cancer prostatic cells.
Talvas J, Caris-Veyrat C, Guy L, Rambeau M, Lyan B, Minet-Quinard R, Lobaccaro JM, Vasson MP, Georgé S, Mazur A, Rock E. Talvas J, et al. Among authors: george s. Am J Clin Nutr. 2010 Jun;91(6):1716-24. doi: 10.3945/ajcn.2009.28666. Epub 2010 Apr 14. Am J Clin Nutr. 2010. PMID: 20392890 Free article. Clinical Trial.
5,056 results