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Beneficial effects of an amino acid mixture on colonic mucosal healing in rats.
Liu X, Beaumont M, Walker F, Chaumontet C, Andriamihaja M, Matsumoto H, Khodorova N, Lan A, Gaudichon C, Benamouzig R, Tomé D, Davila AM, Marie JC, Blachier F. Liu X, et al. Among authors: gaudichon c. Inflamm Bowel Dis. 2013 Dec;19(13):2895-905. doi: 10.1097/01.MIB.0000435849.17263.c5. Inflamm Bowel Dis. 2013. PMID: 24193156
High True Ileal Digestibility but Not Postprandial Utilization of Nitrogen from Bovine Meat Protein in Humans Is Moderately Decreased by High-Temperature, Long-Duration Cooking.
Oberli M, Marsset-Baglieri A, Airinei G, Santé-Lhoutellier V, Khodorova N, Rémond D, Foucault-Simonin A, Piedcoq J, Tomé D, Fromentin G, Benamouzig R, Gaudichon C. Oberli M, et al. Among authors: gaudichon c. J Nutr. 2015 Oct;145(10):2221-8. doi: 10.3945/jn.115.216838. Epub 2015 Aug 19. J Nutr. 2015. PMID: 26290008 Free article. Clinical Trial.
Compared with Raw Bovine Meat, Boiling but Not Grilling, Barbecuing, or Roasting Decreases Protein Digestibility without Any Major Consequences for Intestinal Mucosa in Rats, although the Daily Ingestion of Bovine Meat Induces Histologic Modifications in the Colon.
Oberli M, Lan A, Khodorova N, Santé-Lhoutellier V, Walker F, Piedcoq J, Davila AM, Blachier F, Tomé D, Fromentin G, Gaudichon C. Oberli M, et al. Among authors: gaudichon c. J Nutr. 2016 Aug;146(8):1506-13. doi: 10.3945/jn.116.230839. Epub 2016 Jul 6. J Nutr. 2016. PMID: 27385760 Free article.
Adaptation to a high-protein diet progressively increases the postprandial accumulation of carbon skeletons from dietary amino acids in rats.
Stepien M, Azzout-Marniche D, Even PC, Khodorova N, Fromentin G, Tomé D, Gaudichon C. Stepien M, et al. Among authors: gaudichon c. Am J Physiol Regul Integr Comp Physiol. 2016 Oct 1;311(4):R771-R778. doi: 10.1152/ajpregu.00040.2016. Epub 2016 Aug 31. Am J Physiol Regul Integr Comp Physiol. 2016. PMID: 27581809 Free article.
In the elderly, meat protein assimilation from rare meat is lower than that from meat that is well done.
Buffière C, Gaudichon C, Hafnaoui N, Migné C, Scislowsky V, Khodorova N, Mosoni L, Blot A, Boirie Y, Dardevet D, Santé-Lhoutellier V, Rémond D. Buffière C, et al. Among authors: gaudichon c. Am J Clin Nutr. 2017 Nov;106(5):1257-1266. doi: 10.3945/ajcn.117.158113. Epub 2017 Sep 13. Am J Clin Nutr. 2017. PMID: 28903955 Free article. Clinical Trial.
Lipo-Protein Emulsion Structure in the Diet Affects Protein Digestion Kinetics, Intestinal Mucosa Parameters and Microbiota Composition.
Oberli M, Douard V, Beaumont M, Jaoui D, Devime F, Laurent S, Chaumontet C, Mat D, Le Feunteun S, Michon C, Davila AM, Fromentin G, Tomé D, Souchon I, Leclerc M, Gaudichon C, Blachier F. Oberli M, et al. Among authors: gaudichon c. Mol Nutr Food Res. 2018 Jan;62(2). doi: 10.1002/mnfr.201700570. Epub 2018 Jan 2. Mol Nutr Food Res. 2018. PMID: 28994235
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