Gaspari M - Search Results

1

Primary respiratory and food allergy to mealworm.

Broekman HCHP, Knulst AC, den Hartog Jager CF, van Bilsen JHM, Raymakers FML, Kruizinga AG, Gaspari M, Gabriele C, Bruijnzeel-Koomen CAFM, Houben GF, Verhoeckx KCM. Broekman HCHP, et al. Among authors: gaspari m. J Allergy Clin Immunol. 2017 Aug;140(2):600-603.e7. doi: 10.1016/j.jaci.2017.01.035. Epub 2017 Mar 6. J Allergy Clin Immunol. 2017. PMID: 28274747 No abstract available.

2

Proteome analysis reveals novel proteins associated with proliferation and differentiation of the colorectal cancer cell line Caco-2.

Stierum R, Gaspari M, Dommels Y, Ouatas T, Pluk H, Jespersen S, Vogels J, Verhoeckx K, Groten J, van Ommen B. Stierum R, et al. Among authors: gaspari m. Biochim Biophys Acta. 2003 Aug 21;1650(1-2):73-91. doi: 10.1016/s1570-9639(03)00204-8. Biochim Biophys Acta. 2003. PMID: 12922171

3

In search of secreted protein biomarkers for the anti-inflammatory effect of beta2-adrenergic receptor agonists: application of DIGE technology in combination with multivariate and univariate data analysis tools.

Verhoeckx KC, Gaspari M, Bijlsma S, van der Greef J, Witkamp RF, Doornbos RP, Rodenburg RJ. Verhoeckx KC, et al. Among authors: gaspari m. J Proteome Res. 2005 Nov-Dec;4(6):2015-23. doi: 10.1021/pr050183u. J Proteome Res. 2005. PMID: 16335946

4

Integration of two-dimensional LC-MS with multivariate statistics for comparative analysis of proteomic samples.

Gaspari M, Verhoeckx KC, Verheij ER, van der Greef J. Gaspari M, et al. Anal Chem. 2006 Apr 1;78(7):2286-96. doi: 10.1021/ac052000t. Anal Chem. 2006. PMID: 16579610

5

House dust mite (Der p 10) and crustacean allergic patients may react to food containing Yellow mealworm proteins.

Verhoeckx KC, van Broekhoven S, den Hartog-Jager CF, Gaspari M, de Jong GA, Wichers HJ, van Hoffen E, Houben GF, Knulst AC. Verhoeckx KC, et al. Among authors: gaspari m. Food Chem Toxicol. 2014 Mar;65:364-73. doi: 10.1016/j.fct.2013.12.049. Epub 2014 Jan 9. Food Chem Toxicol. 2014. PMID: 24412559

6

Effect of thermal processing on mealworm allergenicity.

Broekman H, Knulst A, den Hartog Jager S, Monteleone F, Gaspari M, de Jong G, Houben G, Verhoeckx K. Broekman H, et al. Among authors: gaspari m. Mol Nutr Food Res. 2015 Sep;59(9):1855-64. doi: 10.1002/mnfr.201500138. Epub 2015 Jul 1. Mol Nutr Food Res. 2015. PMID: 26097070

7

Is mealworm or shrimp allergy indicative for food allergy to insects?

Broekman HCHP, Knulst AC, de Jong G, Gaspari M, den Hartog Jager CF, Houben GF, Verhoeckx KCM. Broekman HCHP, et al. Among authors: gaspari m. Mol Nutr Food Res. 2017 Sep;61(9). doi: 10.1002/mnfr.201601061. Epub 2017 Jul 18. Mol Nutr Food Res. 2017. PMID: 28500661

8

A subset of walnut allergic adults is sensitized to walnut 11S globulin Jug r 4.

Blankestijn MA, den Hartog Jager CF, Blom WM, Otten HG, de Jong GAH, Gaspari M, Houben GF, Knulst AC, Verhoeckx KCM. Blankestijn MA, et al. Among authors: gaspari m. Clin Exp Allergy. 2018 Sep;48(9):1206-1213. doi: 10.1111/cea.13208. Epub 2018 Jul 12. Clin Exp Allergy. 2018. PMID: 29904971

9

Capillary electrochromatography/nanoelectrospray mass spectrometry for attomole characterization of peptides.

Gucek M, Gaspari M, Walhagen K, Vreeken RJ, Verheij ER, van der Greef J. Gucek M, et al. Among authors: gaspari m. Rapid Commun Mass Spectrom. 2000;14(16):1448-54. doi: 10.1002/1097-0231(20000830)14:16<1448::AID-RCM44>3.0.CO;2-9. Rapid Commun Mass Spectrom. 2000. PMID: 10931536

10

In-line coupling of low-pressure short capillary electrochromatography columns to electrospray ionisation mass spectrometry.

Walhagen K, Gaspari M, Tjaden UR, Rozing GP, van der Greef J. Walhagen K, et al. Among authors: gaspari m. Rapid Commun Mass Spectrom. 2001;15(11):878-83. doi: 10.1002/rcm.291. Rapid Commun Mass Spectrom. 2001. PMID: 11382936

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