Garcia-Garcia G - Search Results

1

The Russia-Ukraine Conflict: Its Implications for the Global Food Supply Chains.

Jagtap S, Trollman H, Trollman F, Garcia-Garcia G, Parra-López C, Duong L, Martindale W, Munekata PES, Lorenzo JM, Hdaifeh A, Hassoun A, Salonitis K, Afy-Shararah M. Jagtap S, et al. Foods. 2022 Jul 14;11(14):2098. doi: 10.3390/foods11142098. Foods. 2022. PMID: 35885340 Free PMC article.

2

Codesign of Food System and Circular Economy Approaches for the Development of Livestock Feeds from Insect Larvae.

Jagtap S, Garcia-Garcia G, Duong L, Swainson M, Martindale W. Jagtap S, et al. Foods. 2021 Jul 22;10(8):1701. doi: 10.3390/foods10081701. Foods. 2021. PMID: 34441479 Free PMC article.

3

COVID-19 demand-induced scarcity effects on nutrition and environment: investigating mitigation strategies for eggs and wheat flour in the United Kingdom.

Trollman H, Jagtap S, Garcia-Garcia G, Harastani R, Colwill J, Trollman F. Trollman H, et al. Sustain Prod Consum. 2021 Jul;27:1255-1272. doi: 10.1016/j.spc.2021.03.001. Epub 2021 Mar 5. Sustain Prod Consum. 2021. PMID: 34722842 Free PMC article.

4

Truths and myths about superfoods in the era of the COVID-19 pandemic.

Hassoun A, Harastani R, Jagtap S, Trollman H, Garcia-Garcia G, Awad NMH, Zannou O, Galanakis CM, Goksen G, Nayik GA, Riaz A, Maqsood S. Hassoun A, et al. Crit Rev Food Sci Nutr. 2024;64(3):585-602. doi: 10.1080/10408398.2022.2106939. Epub 2022 Aug 5. Crit Rev Food Sci Nutr. 2024. PMID: 35930325 Review.

5

Implementation of relevant fourth industrial revolution innovations across the supply chain of fruits and vegetables: A short update on Traceability 4.0.

Hassoun A, Kamiloglu S, Garcia-Garcia G, Parra-López C, Trollman H, Jagtap S, Aadil RM, Esatbeyoglu T. Hassoun A, et al. Food Chem. 2023 May 30;409:135303. doi: 10.1016/j.foodchem.2022.135303. Epub 2022 Dec 23. Food Chem. 2023. PMID: 36586255 Free article. Review.

6

Use of industry 4.0 technologies to reduce and valorize seafood waste and by-products: A narrative review on current knowledge.

Hassoun A, Cropotova J, Trollman H, Jagtap S, Garcia-Garcia G, Parra-López C, Nirmal N, Özogul F, Bhat Z, Aït-Kaddour A, Bono G. Hassoun A, et al. Curr Res Food Sci. 2023 Apr 20;6:100505. doi: 10.1016/j.crfs.2023.100505. eCollection 2023. Curr Res Food Sci. 2023. PMID: 37151380 Free PMC article. Review.

7

Birth of dairy 4.0: Opportunities and challenges in adoption of fourth industrial revolution technologies in the production of milk and its derivatives.

Hassoun A, Garcia-Garcia G, Trollman H, Jagtap S, Parra-López C, Cropotova J, Bhat Z, Centobelli P, Aït-Kaddour A. Hassoun A, et al. Curr Res Food Sci. 2023 Jun 24;7:100535. doi: 10.1016/j.crfs.2023.100535. eCollection 2023. Curr Res Food Sci. 2023. PMID: 37448632 Free PMC article. Review.

8

Environmental and economic assessment of biodegradable and compostable alternatives for plastic materials in greenhouses.

Thrän J, Garcia-Garcia G, Parra-López C, Ufarte A, García-García C, Parra S, Sayadi-Gmada S. Thrän J, et al. Among authors: garcia garcia g. Waste Manag. 2024 Mar 1;175:92-100. doi: 10.1016/j.wasman.2023.12.049. Epub 2024 Jan 8. Waste Manag. 2024. PMID: 38194799 Free article.

9

Liquid Hot Water Pretreatment and Enzymatic Hydrolysis as a Valorization Route of Italian Green Pepper Waste to Delivery Free Sugars.

Martín-Lara MA, Chica-Redecillas L, Pérez A, Blázquez G, Garcia-Garcia G, Calero M. Martín-Lara MA, et al. Foods. 2020 Nov 10;9(11):1640. doi: 10.3390/foods9111640. Foods. 2020. PMID: 33182839 Free PMC article.

10

A Methodology for Sustainable Management of Food Waste.

Garcia-Garcia G, Woolley E, Rahimifard S, Colwill J, White R, Needham L. Garcia-Garcia G, et al. Waste Biomass Valorization. 2017;8(6):2209-2227. doi: 10.1007/s12649-016-9720-0. Epub 2016 Oct 25. Waste Biomass Valorization. 2017. PMID: 32010409 Free PMC article.

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