Gambino G - Search Results

1

Effect of alternative fungicides and inoculation strategy on yeast biodiversity and dynamics from the vineyard to the winery.

Englezos V, Mota-Gutierrez J, Giacosa S, Río Segade S, Pollon M, Gambino G, Rolle L, Ferrocino I, Rantsiou K. Englezos V, et al. Among authors: gambino g. Food Res Int. 2022 Dec;162(Pt A):111935. doi: 10.1016/j.foodres.2022.111935. Epub 2022 Sep 26. Food Res Int. 2022. PMID: 36461193

2

Ozone Improves the Aromatic Fingerprint of White Grapes.

Río Segade S, Vilanova M, Giacosa S, Perrone I, Chitarra W, Pollon M, Torchio F, Boccacci P, Gambino G, Gerbi V, Rolle L. Río Segade S, et al. Among authors: gambino g. Sci Rep. 2017 Nov 24;7(1):16301. doi: 10.1038/s41598-017-16529-5. Sci Rep. 2017. PMID: 29176676 Free PMC article.

3

Single-nucleotide polymorphism (SNP) genotyping assays for the varietal authentication of 'Nebbiolo' musts and wines.

Boccacci P, Chitarra W, Schneider A, Rolle L, Gambino G. Boccacci P, et al. Among authors: gambino g. Food Chem. 2020 May 15;312:126100. doi: 10.1016/j.foodchem.2019.126100. Epub 2019 Dec 26. Food Chem. 2020. PMID: 31901826

4

Impact of Chemical and Alternative Fungicides Applied to Grapevine cv Nebbiolo on Microbial Ecology and Chemical-Physical Grape Characteristics at Harvest.

Rantsiou K, Giacosa S, Pugliese M, Englezos V, Ferrocino I, Río Segade S, Monchiero M, Gribaudo I, Gambino G, Gullino ML, Rolle L. Rantsiou K, et al. Among authors: gambino g. Front Plant Sci. 2020 May 29;11:700. doi: 10.3389/fpls.2020.00700. eCollection 2020. Front Plant Sci. 2020. PMID: 32547588 Free PMC article.

5

Long-Term Impact of Chemical and Alternative Fungicides Applied to Grapevine cv Nebbiolo on Berry Transcriptome.

Balestrini R, Ghignone S, Quiroga G, Fiorilli V, Romano I, Gambino G. Balestrini R, et al. Among authors: gambino g. Int J Mol Sci. 2020 Aug 23;21(17):6067. doi: 10.3390/ijms21176067. Int J Mol Sci. 2020. PMID: 32842492 Free PMC article.

6

Impact of oenological processing aids and additives on the genetic traceability of 'Nebbiolo' wine produced with withered grapes.

Gambino G, Ferrero L, Scalzini G, De Paolis C, Paissoni MA, Río Segade S, Giacosa S, Boccacci P, Rolle L. Gambino G, et al. Food Res Int. 2022 Jan;151:110874. doi: 10.1016/j.foodres.2021.110874. Epub 2021 Dec 8. Food Res Int. 2022. PMID: 34980406

7

TaqMan® and HRM approaches for SNP genotyping in genetic traceability of musts and wines.

Moine A, Boccacci P, De Paolis C, Rolle L, Gambino G. Moine A, et al. Among authors: gambino g. Curr Res Food Sci. 2024 Feb 22;8:100707. doi: 10.1016/j.crfs.2024.100707. eCollection 2024. Curr Res Food Sci. 2024. PMID: 38444732 Free PMC article.

8

Effects of fungicide application on physiological and molecular responses of grapevine (Vitis vinifera L.): a comparison between copper and sulfur fungicides applied alone and in combination with novel fungicides.

Moine A, Pugliese M, Monchiero M, Gribaudo I, Gullino ML, Pagliarani C, Gambino G. Moine A, et al. Among authors: gambino g. Pest Manag Sci. 2023 Nov;79(11):4569-4588. doi: 10.1002/ps.7660. Epub 2023 Jul 28. Pest Manag Sci. 2023. PMID: 37434047

9

Grapevine Phyllosphere Community Analysis in Response to Elicitor Application against Powdery Mildew.

Nerva L, Pagliarani C, Pugliese M, Monchiero M, Gonthier S, Gullino ML, Gambino G, Chitarra W. Nerva L, et al. Among authors: gambino g. Microorganisms. 2019 Dec 7;7(12):662. doi: 10.3390/microorganisms7120662. Microorganisms. 2019. PMID: 31817902 Free PMC article.

10

Double-Stranded RNAs (dsRNAs) as a Sustainable Tool against Gray Mold (Botrytis cinerea) in Grapevine: Effectiveness of Different Application Methods in an Open-Air Environment.

Nerva L, Sandrini M, Gambino G, Chitarra W. Nerva L, et al. Among authors: gambino g. Biomolecules. 2020 Jan 29;10(2):200. doi: 10.3390/biom10020200. Biomolecules. 2020. PMID: 32013165 Free PMC article.

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