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Stakeholder-driven transformative adaptation is needed for climate-smart nutrition security in sub-Saharan Africa.
Nat Food. 2024 Jan;5(1):37-47. doi: 10.1038/s43016-023-00901-y. Epub 2024 Jan 2.
Nat Food. 2024.
PMID: 38168785
Free PMC article.
Adsorption of aflatoxin B1 to corn by-products.
Liu Y, Xia L, Galani Yamdeu JH, Gong YY, Orfila C.
Liu Y, et al. Among authors: galani yamdeu jh.
Food Chem. 2024 May 15;440:138212. doi: 10.1016/j.foodchem.2023.138212. Epub 2023 Dec 15.
Food Chem. 2024.
PMID: 38150899
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Green extraction of polyphenols from citrus peel by-products and their antifungal activity against Aspergillus flavus.
Liu Y, Benohoud M, Galani Yamdeu JH, Gong YY, Orfila C.
Liu Y, et al. Among authors: galani yamdeu jh.
Food Chem X. 2021 Oct 25;12:100144. doi: 10.1016/j.fochx.2021.100144. eCollection 2021 Dec 30.
Food Chem X. 2021.
PMID: 34761200
Free PMC article.
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A review of postharvest approaches to reduce fungal and mycotoxin contamination of foods.
Liu Y, Galani Yamdeu JH, Gong YY, Orfila C.
Liu Y, et al. Among authors: galani yamdeu jh.
Compr Rev Food Sci Food Saf. 2020 Jul;19(4):1521-1560. doi: 10.1111/1541-4337.12562. Epub 2020 May 26.
Compr Rev Food Sci Food Saf. 2020.
PMID: 33337083
Free article.
Review.
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