Gabaldón JA - Search Results

1

Carvacrol and HP-β-Cyclodextrin Complexes: Extensive Characterization and Potential Cytotoxic Effect in Human Colorectal Carcinoma Cells.

Rodríguez-López MI, Mercader-Ros MT, Pérez-Garrido A, Pérez-Sánchez H, Pellicer JA, Lucas-Abellán C, Montoro-García S, Yáñez-Gascón MJ, Gil-Izquierdo Á, Núñez-Delicado E, Gabaldón JA. Rodríguez-López MI, et al. Among authors: gabaldon ja. Pharmaceutics. 2022 Nov 29;14(12):2638. doi: 10.3390/pharmaceutics14122638. Pharmaceutics. 2022. PMID: 36559131 Free PMC article.

2

Determination of atrazine and carbaryl pesticide residues in vegetable samples using a multianalyte dipstick immunoassay format.

Gabaldón JA, Cascales JM, Morias S, Maquieira A, Puchades R. Gabaldón JA, et al. Food Addit Contam. 2003 Aug;20(8):707-15. doi: 10.1080/0265203031000152442. Food Addit Contam. 2003. PMID: 13129787

3

Development of a simple extraction procedure for chlorpyrifos determination in food samples by immunoassay.

Gabaldón JA, Maquieira A, Puchades R. Gabaldón JA, et al. Talanta. 2007 Feb 28;71(3):1001-10. doi: 10.1016/j.talanta.2006.04.041. Epub 2006 Aug 4. Talanta. 2007. PMID: 19071405

4

Encapsulation of quercetin and myricetin in cyclodextrins at acidic pH.

Lucas-Abellán C, Fortea I, Gabaldón JA, Núñez-Delicado E. Lucas-Abellán C, et al. Among authors: gabaldon ja. J Agric Food Chem. 2008 Jan 9;56(1):255-9. doi: 10.1021/jf0720640. Epub 2007 Dec 11. J Agric Food Chem. 2008. PMID: 18069793

5

ORAC-fluorescein assay to determine the oxygen radical absorbance capacity of resveratrol complexed in cyclodextrins.

Lucas-Abellán C, Mercader-Ros MT, Zafrilla MP, Fortea MI, Gabaldón JA, Núñez-Delicado E. Lucas-Abellán C, et al. Among authors: gabaldon ja. J Agric Food Chem. 2008 Mar 26;56(6):2254-9. doi: 10.1021/jf0731088. Epub 2008 Feb 27. J Agric Food Chem. 2008. PMID: 18303815

6

Kaempferol complexation in cyclodextrins at basic pH.

Mercader-Ros MT, Lucas-Abellán C, Gabaldón JA, Fortea MI, Martínez-Cachá A, Núñez-Delicado E. Mercader-Ros MT, et al. Among authors: gabaldon ja. J Agric Food Chem. 2010 Apr 28;58(8):4675-80. doi: 10.1021/jf904218j. J Agric Food Chem. 2010. PMID: 20329774

7

Comparative study of different methods to measure antioxidant activity of resveratrol in the presence of cyclodextrins.

Lucas-Abellán C, Mercader-Ros MT, Zafrilla MP, Gabaldón JA, Núñez-Delicado E. Lucas-Abellán C, et al. Among authors: gabaldon ja. Food Chem Toxicol. 2011 Jun;49(6):1255-60. doi: 10.1016/j.fct.2011.03.004. Epub 2011 Mar 21. Food Chem Toxicol. 2011. PMID: 21397654

8

Effects of cyclodextrin type on vitamin C, antioxidant activity, and sensory attributes of a mandarin juice enriched with pomegranate and goji berries.

Navarro P, Nicolas TS, Gabaldon JA, Mercader-Ros MT, Calín-Sánchez A, Carbonell-Barrachina AA, Pérez-López AJ. Navarro P, et al. Among authors: gabaldon ja. J Food Sci. 2011 Jun-Jul;76(5):S319-24. doi: 10.1111/j.1750-3841.2011.02176.x. Epub 2011 Apr 27. J Food Sci. 2011. PMID: 22417447

9

Detection of chemical residues in tangerine juices by a duplex immunoassay.

Navarro P, Pérez AJ, Gabaldón JA, Núñez-Delicado E, Puchades R, Maquieira A, Morais S. Navarro P, et al. Among authors: gabaldon ja. Talanta. 2013 Nov 15;116:33-8. doi: 10.1016/j.talanta.2013.04.062. Epub 2013 May 2. Talanta. 2013. PMID: 24148369

10

Fluorimetric determination of sulphathiazole in honey by means the formation of CDs inclusion complexes.

Lucas-Abellán C, Guillén I, Mercader-Ros MT, Serrano-Martínez A, Núñez-Delicado E, Gabaldón JA. Lucas-Abellán C, et al. Among authors: gabaldon ja. Carbohydr Polym. 2014 Mar 15;103:87-93. doi: 10.1016/j.carbpol.2013.11.032. Epub 2013 Dec 4. Carbohydr Polym. 2014. PMID: 24528704

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