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Potential of Flow Cytometric Approaches for Rapid Microbial Detection and Characterization in the Food Industry-A Review.
Foods. 2021 Dec 15;10(12):3112. doi: 10.3390/foods10123112.
Foods. 2021.
PMID: 34945663
Free PMC article.
Review.
Flow Cytometric Assessment of the Morphological and Physiological Changes of Listeria monocytogenes and Escherichia coli in Response to Natural Antimicrobial Exposure.
Braschi G, Patrignani F, Siroli L, Lanciotti R, Schlueter O, Froehling A.
Braschi G, et al. Among authors: froehling a.
Front Microbiol. 2018 Nov 14;9:2783. doi: 10.3389/fmicb.2018.02783. eCollection 2018.
Front Microbiol. 2018.
PMID: 30487788
Free PMC article.
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Emerging technologies in food processing.
Knorr D, Froehling A, Jaeger H, Reineke K, Schlueter O, Schoessler K.
Knorr D, et al. Among authors: froehling a.
Annu Rev Food Sci Technol. 2011;2:203-35. doi: 10.1146/annurev.food.102308.124129.
Annu Rev Food Sci Technol. 2011.
PMID: 22129381
Review.
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