Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2010 | 1 |
2012 | 1 |
2017 | 1 |
2018 | 2 |
2024 | 0 |
Search Results
5 results
Results by year
Filters applied: . Clear all
Page 1
Plant Genebanks: Present Situation and Proposals for Their Improvement. the Case of the Spanish Network.
Front Plant Sci. 2018 Dec 4;9:1794. doi: 10.3389/fpls.2018.01794. eCollection 2018.
Front Plant Sci. 2018.
PMID: 30564263
Free PMC article.
The Spanish Core Collection of Common Beans (Phaseolus vulgaris L.): An Important Source of Variability for Breeding Chemical Composition.
Rivera A, Plans M, Sabaté J, Casañas F, Casals J, Rull A, Simó J.
Rivera A, et al. Among authors: casanas f.
Front Plant Sci. 2018 Nov 13;9:1642. doi: 10.3389/fpls.2018.01642. eCollection 2018.
Front Plant Sci. 2018.
PMID: 30483294
Free PMC article.
Item in Clipboard
Toward an Evolved Concept of Landrace.
Casañas F, Simó J, Casals J, Prohens J.
Casañas F, et al.
Front Plant Sci. 2017 Feb 8;8:145. doi: 10.3389/fpls.2017.00145. eCollection 2017.
Front Plant Sci. 2017.
PMID: 28228769
Free PMC article.
Item in Clipboard
Near-infrared spectroscopy analysis of seed coats of common beans ( Phaseolus vulgaris L.): a potential tool for breeding and quality evaluation.
Plans M, Simó J, Casañas F, Sabaté J.
Plans M, et al. Among authors: casanas f.
J Agric Food Chem. 2012 Jan 25;60(3):706-12. doi: 10.1021/jf204110k. Epub 2012 Jan 9.
J Agric Food Chem. 2012.
PMID: 22175284
Item in Clipboard
Culinary alternatives for common beans (Phaseolus vulgaris L.): sensory characteristics of immature seeds.
Romero del Castillo R, Ferreira JJ, Pérez-Vega E, Almirall A, Casañas F.
Romero del Castillo R, et al. Among authors: casanas f.
J Sci Food Agric. 2010 Aug 15;90(10):1642-9. doi: 10.1002/jsfa.3995.
J Sci Food Agric. 2010.
PMID: 20564450
Item in Clipboard
Cite
Cite