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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
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2017 | 1 |
2018 | 1 |
2020 | 1 |
2024 | 0 |
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Quinoa (Chenopodium quinoa Willd.): An Overview of the Potentials of the "Golden Grain" and Socio-Economic and Environmental Aspects of Its Cultivation and Marketization.
Foods. 2020 Feb 19;9(2):216. doi: 10.3390/foods9020216.
Foods. 2020.
PMID: 32092899
Free PMC article.
Review.
Yacon (Smallanthus sonchifolius Poepp. & Endl.) as a Novel Source of Health Promoting Compounds: Antioxidant Activity, Phytochemicals and Sugar Content in Flesh, Peel, and Whole Tubers of Seven Cultivars.
Khajehei F, Merkt N, Claupein W, Graeff-Hoenninger S.
Khajehei F, et al.
Molecules. 2018 Jan 29;23(2):278. doi: 10.3390/molecules23020278.
Molecules. 2018.
PMID: 29382176
Free PMC article.
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Impact of Ohmic-Assisted Decoction on Bioactive Components Extracted from Yacon (Smallanthus sonchifolius Poepp.) Leaves: Comparison with Conventional Decoction.
Khajehei F, Niakousari M, Seidi Damyeh M, Merkt N, Claupein W, Graeff-Hoenninger S.
Khajehei F, et al.
Molecules. 2017 Nov 23;22(12):2043. doi: 10.3390/molecules22122043.
Molecules. 2017.
PMID: 29168734
Free PMC article.
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