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The "Crosstalk" between Microbiota and Metabolomic Profile of Kefalograviera Cheese after the Innovative Feeding Strategy of Dairy Sheep by Omega-3 Fatty Acids.
Foods. 2022 Oct 11;11(20):3164. doi: 10.3390/foods11203164.
Foods. 2022.
PMID: 37430914
Free PMC article.
Compositional Differences of Greek Cheeses of Limited Production.
Pappa EC, Kondyli E, Pappas AC, Giamouri E, Sarri A, Mavrommatis A, Zoidis E, Papalamprou L, Simitzis P, Goliomytis M, Tsiplakou E, Georgiou CA.
Pappa EC, et al.
Foods. 2023 Jun 20;12(12):2426. doi: 10.3390/foods12122426.
Foods. 2023.
PMID: 37372637
Free PMC article.
Greece has a long tradition in cheesemaking, with 22 cheeses registered as protected designation of origin (PDO), 1 as protected geographical indication (PGI), and 1 applied for PGI. ...
Greece has a long tradition in cheesemaking, with 22 cheeses registered as protected designation of origin (PDO), 1 as protected geog …
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