Fontecha J - Search Results

1

Appraisal of the suitability of two-stage extraction process by combining compressed fluid technologies of polar lipid fractions from chia seed.

Calvo MV, Villanueva-Bermejo D, Castro-Gómez P, Fornari T, Fontecha J. Calvo MV, et al. Among authors: fontecha j. Food Res Int. 2020 May;131:109007. doi: 10.1016/j.foodres.2020.109007. Epub 2020 Jan 22. Food Res Int. 2020. PMID: 32247499

2

Purification and characterization of a pregastric esterase from a hygienized kid rennet paste.

Calvo MV, Fontecha J. Calvo MV, et al. Among authors: fontecha j. J Dairy Sci. 2004 May;87(5):1132-42. doi: 10.3168/jds.S0022-0302(04)73261-0. J Dairy Sci. 2004. PMID: 15290959 Free article.

3

A quick, optimized method for routine analysis of essential and trans-octadecenoic acids in edible fats and oils by GLC.

Rodríguez-Alcalá LM, Calvo MV, Fontecha J. Rodríguez-Alcalá LM, et al. Among authors: fontecha j. J Chromatogr Sci. 2013 Jan;51(1):70-81. doi: 10.1093/chromsci/bms109. Epub 2012 Jul 12. J Chromatogr Sci. 2013. PMID: 22791807

4

A high-performance direct transmethylation method for total fatty acids assessment in biological and foodstuff samples.

Castro-Gómez P, Fontecha J, Rodríguez-Alcalá LM. Castro-Gómez P, et al. Among authors: fontecha j. Talanta. 2014 Oct;128:518-23. doi: 10.1016/j.talanta.2014.05.051. Epub 2014 Jun 2. Talanta. 2014. PMID: 25059195

5

Total milk fat extraction and quantification of polar and neutral lipids of cow, goat, and ewe milk by using a pressurized liquid system and chromatographic techniques.

Castro-Gómez MP, Rodriguez-Alcalá LM, Calvo MV, Romero J, Mendiola JA, Ibañez E, Fontecha J. Castro-Gómez MP, et al. Among authors: fontecha j. J Dairy Sci. 2014 Nov;97(11):6719-28. doi: 10.3168/jds.2014-8128. Epub 2014 Sep 6. J Dairy Sci. 2014. PMID: 25200790 Free article.

6

Relevance of dietary glycerophospholipids and sphingolipids to human health.

Castro-Gómez P, Garcia-Serrano A, Visioli F, Fontecha J. Castro-Gómez P, et al. Among authors: fontecha j. Prostaglandins Leukot Essent Fatty Acids. 2015 Oct;101:41-51. doi: 10.1016/j.plefa.2015.07.004. Epub 2015 Jul 26. Prostaglandins Leukot Essent Fatty Acids. 2015. PMID: 26242691 Review.

7

Antiproliferative activity of buttermilk lipid fractions isolated using food grade and non-food grade solvents on human cancer cell lines.

Castro-Gómez P, Rodríguez-Alcalá LM, Monteiro KM, Ruiz AL, Carvalho JE, Fontecha J. Castro-Gómez P, et al. Among authors: fontecha j. Food Chem. 2016 Dec 1;212:695-702. doi: 10.1016/j.foodchem.2016.06.030. Epub 2016 Jun 14. Food Chem. 2016. PMID: 27374586

8

In-Depth Lipidomic Analysis of Molecular Species of Triacylglycerides, Diacylglycerides, Glycerophospholipids, and Sphingolipids of Buttermilk by GC-MS/FID, HPLC-ELSD, and UPLC-QToF-MS.

Castro-Gómez P, Montero O, Fontecha J. Castro-Gómez P, et al. Among authors: fontecha j. Int J Mol Sci. 2017 Mar 10;18(3):605. doi: 10.3390/ijms18030605. Int J Mol Sci. 2017. PMID: 28287421 Free PMC article.

9

Buttermilk and Krill Oil Phospholipids Improve Hippocampal Insulin Resistance and Synaptic Signaling in Aged Rats.

Tomé-Carneiro J, Carmen Crespo M, Burgos-Ramos E, Tomas-Zapico C, García-Serrano A, Castro-Gómez P, Venero C, Pereda-Pérez I, Baliyan S, Valencia A, Fontecha J, Dávalos A, Visioli F. Tomé-Carneiro J, et al. Among authors: fontecha j. Mol Neurobiol. 2018 Sep;55(9):7285-7296. doi: 10.1007/s12035-018-0934-y. Epub 2018 Feb 3. Mol Neurobiol. 2018. PMID: 29397560

10

Effects of hypercholesterolemic diet enriched with onion as functional ingredient on fatty acid metabolism in Wistar rats.

Colina-Coca C, Rodríguez-Alcalá LM, Fontecha J, González-Peña D, de Ancos B, Sánchez-Moreno C. Colina-Coca C, et al. Among authors: fontecha j. Food Res Int. 2014 Oct;64:546-552. doi: 10.1016/j.foodres.2014.07.047. Epub 2014 Aug 4. Food Res Int. 2014. PMID: 30011687

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