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A Systematic Review of Salt Reduction Initiatives Around the World: A Midterm Evaluation of Progress Towards the 2025 Global Non-Communicable Diseases Salt Reduction Target.
Santos JA, Tekle D, Rosewarne E, Flexner N, Cobb L, Al-Jawaldeh A, Kim WJ, Breda J, Whiting S, Campbell N, Neal B, Webster J, Trieu K. Santos JA, et al. Among authors: flexner n. Adv Nutr. 2021 Oct 1;12(5):1768-1780. doi: 10.1093/advances/nmab008. Adv Nutr. 2021. PMID: 33693460 Free PMC article.
Nutrient intakes and top food categories contributing to intakes of energy and nutrients-of-concern consumed by Canadian adults that would require a 'high-in' front-of-pack symbol according to Canadian labelling regulations.
Lee JJ, Ahmed M, Ng AP, Mulligan C, Flexner N, L'Abbé MR. Lee JJ, et al. Among authors: flexner n. PLoS One. 2023 May 18;18(5):e0285095. doi: 10.1371/journal.pone.0285095. eCollection 2023. PLoS One. 2023. PMID: 37200252 Free PMC article.
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