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Implementation of a Brazilian Cardioprotective Nutritional (BALANCE) Program for improvement on quality of diet and secondary prevention of cardiovascular events: A randomized, multicenter trial.
Am Heart J. 2019 Sep;215:187-197. doi: 10.1016/j.ahj.2019.06.010. Epub 2019 Jun 21.
Am Heart J. 2019.
PMID: 31349110
Free article.
Clinical Trial.
Pro-inflammatory diet is associated with a high number of cardiovascular events and ultra-processed foods consumption in patients in secondary care.
da Silva A, Felício MB, Caldas APS, Miranda Hermsdorff HH, Bersch-Ferreira ÂC, Torreglosa CR, Shivappa N, Hébert JR, Weber B, Bressan J.
da Silva A, et al. Among authors: felicio mb.
Public Health Nutr. 2021 Aug;24(11):3331-3340. doi: 10.1017/S136898002000378X. Epub 2020 Nov 5.
Public Health Nutr. 2021.
PMID: 33148359
Free PMC article.
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Antioxidant and anti-inflammatory activity of curcumin transdermal gel in an IL-10 knockout mouse model of inflammatory bowel disease.
Araujo FO, Felício MB, Lima CF, Piccolo MS, Pizziolo VR, Diaz-Muñoz G, Bastos DSS, Oliveira LL, Peluzio MDCG, Diaz MAN.
Araujo FO, et al. Among authors: felicio mb.
An Acad Bras Cienc. 2022 Dec 5;94(4):e20201378. doi: 10.1590/0001-3765202220201378. eCollection 2022.
An Acad Bras Cienc. 2022.
PMID: 36477991
Free article.
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