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Measuring the impact of olive pomace enriched biscuits on the gut microbiota and its metabolic activity in mildly hypercholesterolaemic subjects.
Conterno L, Martinelli F, Tamburini M, Fava F, Mancini A, Sordo M, Pindo M, Martens S, Masuero D, Vrhovsek U, Dal Lago C, Ferrario G, Morandini M, Tuohy K. Conterno L, et al. Among authors: fava f. Eur J Nutr. 2019 Feb;58(1):63-81. doi: 10.1007/s00394-017-1572-2. Epub 2017 Nov 9. Eur J Nutr. 2019. PMID: 29124388 Free PMC article. Clinical Trial.
Effects of Exogenous Dietary Advanced Glycation End Products on the Cross-Talk Mechanisms Linking Microbiota to Metabolic Inflammation.
Mastrocola R, Collotta D, Gaudioso G, Le Berre M, Cento AS, Ferreira Alves G, Chiazza F, Verta R, Bertocchi I, Manig F, Hellwig M, Fava F, Cifani C, Aragno M, Henle T, Joshi L, Tuohy K, Collino M. Mastrocola R, et al. Among authors: fava f. Nutrients. 2020 Aug 19;12(9):2497. doi: 10.3390/nu12092497. Nutrients. 2020. PMID: 32824970 Free PMC article.
Processed Animal Proteins from Insect and Poultry By-Products in a Fish Meal-Free Diet for Rainbow Trout: Impact on Intestinal Microbiota and Inflammatory Markers.
Gaudioso G, Marzorati G, Faccenda F, Weil T, Lunelli F, Cardinaletti G, Marino G, Olivotto I, Parisi G, Tibaldi E, Tuohy KM, Fava F. Gaudioso G, et al. Among authors: fava f. Int J Mol Sci. 2021 May 21;22(11):5454. doi: 10.3390/ijms22115454. Int J Mol Sci. 2021. PMID: 34064267 Free PMC article.
259 results