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EURRECA-Principles and future for deriving micronutrient recommendations.
Claessens M, Contor L, Dhonukshe-Rutten R, De Groot LC, Fairweather-Tait SJ, Gurinovic M, Koletzko B, Van Ommen B, Raats MM, Van't Veer P. Claessens M, et al. Crit Rev Food Sci Nutr. 2013;53(10):1135-46. doi: 10.1080/10408398.2012.742864. Crit Rev Food Sci Nutr. 2013. PMID: 23952093 Review.
How we will produce the evidence-based EURRECA toolkit to support nutrition and food policy.
Ashwell M, Lambert JP, Alles MS, Branca F, Bucchini L, Brzozowska A, de Groot LC, Dhonukshe-Rutten RA, Dwyer JT, Fairweather-Tait S, Koletzko B, Pavlovic M, Raats MM, Serra-Majem L, Smith R, van Ommen B, Veer Pv, von Rosen J, Pijls LT; EURRECA Network. Ashwell M, et al. Eur J Nutr. 2008 Apr;47 Suppl 1:2-16. doi: 10.1007/s00394-008-1002-6. Eur J Nutr. 2008. PMID: 18427857 Free article.
A network biology model of micronutrient related health.
van Ommen B, Fairweather-Tait S, Freidig A, Kardinaal A, Scalbert A, Wopereis S. van Ommen B, et al. Br J Nutr. 2008 Jun;99 Suppl 3:S72-80. doi: 10.1017/S0007114508006922. Br J Nutr. 2008. PMID: 18598592 Free article. Review.
The Micronutrient Genomics Project: a community-driven knowledge base for micronutrient research.
van Ommen B, El-Sohemy A, Hesketh J, Kaput J, Fenech M, Evelo CT, McArdle HJ, Bouwman J, Lietz G, Mathers JC, Fairweather-Tait S, van Kranen H, Elliott R, Wopereis S, Ferguson LR, Méplan C, Perozzi G, Allen L, Rivero D; Micronutrient Genomics Project Working Group. van Ommen B, et al. Genes Nutr. 2010 Dec;5(4):285-96. doi: 10.1007/s12263-010-0192-8. Epub 2010 Oct 30. Genes Nutr. 2010. PMID: 21189865 Free PMC article.
EURRECA-Estimating iron requirements for deriving dietary reference values.
Harvey LJ, Berti C, Casgrain A, Cetin I, Collings R, Gurinovic M, Hermoso M, Hooper L, Hurst R, Koletzko B, Ngo J, Viñas BR, Vollhardt C, Vucic V, Fairweather-Tait SJ. Harvey LJ, et al. Crit Rev Food Sci Nutr. 2013;53(10):1064-76. doi: 10.1080/10408398.2012.742860. Crit Rev Food Sci Nutr. 2013. PMID: 23952088 Review.
A Mediterranean-like dietary pattern with vitamin D3 (10 µg/d) supplements reduced the rate of bone loss in older Europeans with osteoporosis at baseline: results of a 1-y randomized controlled trial.
Jennings A, Cashman KD, Gillings R, Cassidy A, Tang J, Fraser W, Dowling KG, Hull GLJ, Berendsen AAM, de Groot LCPGM, Pietruszka B, Wierzbicka E, Ostan R, Bazzocchi A, Battista G, Caumon E, Meunier N, Malpuech-Brugère C, Franceschi C, Santoro A, Fairweather-Tait SJ. Jennings A, et al. Am J Clin Nutr. 2018 Sep 1;108(3):633-640. doi: 10.1093/ajcn/nqy122. Am J Clin Nutr. 2018. PMID: 30007343 Free PMC article. Clinical Trial.
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