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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 1
2003 5
2004 4
2005 3
2006 2
2007 2
2008 3
2010 11
2011 14
2012 9
2013 6
2014 3
2015 7
2016 11
2017 11
2018 10
2019 14
2020 7
2021 12
2022 9
2023 9
2024 4

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135 results

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Page 1
Food additive emulsifiers and the risk of type 2 diabetes: analysis of data from the NutriNet-Santé prospective cohort study.
Salame C, Javaux G, Sellem L, Viennois E, de Edelenyi FS, Agaësse C, De Sa A, Huybrechts I, Pierre F, Coumoul X, Julia C, Kesse-Guyot E, Allès B, Fezeu LK, Hercberg S, Deschasaux-Tanguy M, Cosson E, Tatulashvili S, Chassaing B, Srour B, Touvier M. Salame C, et al. Among authors: pierre f. Lancet Diabetes Endocrinol. 2024 May;12(5):339-349. doi: 10.1016/S2213-8587(24)00086-X. Lancet Diabetes Endocrinol. 2024. PMID: 38663950
Food additive emulsifiers and cancer risk: Results from the French prospective NutriNet-Santé cohort.
Sellem L, Srour B, Javaux G, Chazelas E, Chassaing B, Viennois E, Debras C, Druesne-Pecollo N, Esseddik Y, Szabo de Edelenyi F, Arnault N, Agaësse C, De Sa A, Lutchia R, Huybrechts I, Scalbert A, Pierre F, Coumoul X, Julia C, Kesse-Guyot E, Allès B, Galan P, Hercberg S, Deschasaux-Tanguy M, Touvier M. Sellem L, et al. Among authors: pierre f. PLoS Med. 2024 Feb 13;21(2):e1004338. doi: 10.1371/journal.pmed.1004338. eCollection 2024 Feb. PLoS Med. 2024. PMID: 38349899 Free PMC article.
Effects of sodium nitrite reduction, removal or replacement on cured and cooked meat for microbiological growth, food safety, colon ecosystem, and colorectal carcinogenesis in Fischer 344 rats.
Guéraud F, Buisson C, Promeyrat A, Naud N, Fouché E, Bézirard V, Dupuy J, Plaisancié P, Héliès-Toussaint C, Trouilh L, Martin JL, Jeuge S, Keuleyan E, Petit N, Aubry L, Théodorou V, Frémaux B, Olier M, Caderni G, Kostka T, Nassy G, Santé-Lhoutellier V, Pierre F. Guéraud F, et al. Among authors: pierre f. NPJ Sci Food. 2023 Oct 7;7(1):53. doi: 10.1038/s41538-023-00228-9. NPJ Sci Food. 2023. PMID: 37805637 Free PMC article.
Food additive emulsifiers and risk of cardiovascular disease in the NutriNet-Santé cohort: prospective cohort study.
Sellem L, Srour B, Javaux G, Chazelas E, Chassaing B, Viennois E, Debras C, Salamé C, Druesne-Pecollo N, Esseddik Y, de Edelenyi FS, Agaësse C, De Sa A, Lutchia R, Louveau E, Huybrechts I, Pierre F, Coumoul X, Fezeu LK, Julia C, Kesse-Guyot E, Allès B, Galan P, Hercberg S, Deschasaux-Tanguy M, Touvier M. Sellem L, et al. Among authors: pierre f. BMJ. 2023 Sep 6;382:e076058. doi: 10.1136/bmj-2023-076058. BMJ. 2023. PMID: 37673430 Free PMC article.
Food-grade titanium dioxide translocates across the buccal mucosa in pigs and induces genotoxicity in an in vitro model of human oral epithelium.
Vignard J, Pettes-Duler A, Gaultier E, Cartier C, Weingarten L, Biesemeier A, Taubitz T, Pinton P, Bebeacua C, Devoille L, Dupuy J, Boutet-Robinet E, Feltin N, Oswald IP, Pierre FH, Lamas B, Mirey G, Houdeau E. Vignard J, et al. Among authors: pierre fh. Nanotoxicology. 2023 Jun;17(4):289-309. doi: 10.1080/17435390.2023.2210664. Epub 2023 May 17. Nanotoxicology. 2023. PMID: 37194738
135 results