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Page 1
Sleep duration and its association with adiposity markers in adolescence: a cross-sectional and longitudinal study.
Martínez-Gómez J, Fernández-Alvira JM, de Cos-Gandoy A, Bodega P, de Miguel M, Tresserra-Rimbau A, Laveriano-Santos EP, Carral V, Carvajal I, Estruch R, Lamuela-Raventós RM, Santos-Beneit G, Fuster V, Fernández-Jiménez R. Martínez-Gómez J, et al. Among authors: estruch r. Eur J Prev Cardiol. 2023 Sep 6;30(12):1236-1244. doi: 10.1093/eurjpc/zwad137. Eur J Prev Cardiol. 2023. PMID: 37140006 Clinical Trial.
Moderate consumption of red wine, but not gin, decreases erythrocyte superoxide dismutase activity: a randomised cross-over trial.
Estruch R, Sacanella E, Mota F, Chiva-Blanch G, Antúnez E, Casals E, Deulofeu R, Rotilio D, Andres-Lacueva C, Lamuela-Raventos RM, de Gaetano G, Urbano-Marquez A. Estruch R, et al. Nutr Metab Cardiovasc Dis. 2011 Jan;21(1):46-53. doi: 10.1016/j.numecd.2009.07.006. Epub 2009 Oct 12. Nutr Metab Cardiovasc Dis. 2011. PMID: 19819677 Clinical Trial.
Regular consumption of cocoa powder with milk increases HDL cholesterol and reduces oxidized LDL levels in subjects at high-risk of cardiovascular disease.
Khan N, Monagas M, Andres-Lacueva C, Casas R, Urpí-Sardà M, Lamuela-Raventós RM, Estruch R. Khan N, et al. Among authors: estruch r. Nutr Metab Cardiovasc Dis. 2012 Dec;22(12):1046-53. doi: 10.1016/j.numecd.2011.02.001. Epub 2011 May 6. Nutr Metab Cardiovasc Dis. 2012. PMID: 21550218 Clinical Trial.
Gazpacho consumption is associated with lower blood pressure and reduced hypertension in a high cardiovascular risk cohort. Cross-sectional study of the PREDIMED trial.
Medina-Remón A, Vallverdú-Queralt A, Arranz S, Ros E, Martínez-González MA, Sacanella E, Covas MI, Corella D, Salas-Salvadó J, Gómez-Gracia E, Ruiz-Gutiérrez V, Lapetra J, García-Valdueza M, Arós F, Saez GT, Serra-Majem L, Pinto X, Vinyoles E, Estruch R, Lamuela-Raventos RM. Medina-Remón A, et al. Among authors: estruch r. Nutr Metab Cardiovasc Dis. 2013 Oct;23(10):944-52. doi: 10.1016/j.numecd.2012.07.008. Epub 2012 Nov 11. Nutr Metab Cardiovasc Dis. 2013. PMID: 23149074 Free article. Clinical Trial.
Dietary intake and major food sources of polyphenols in a Spanish population at high cardiovascular risk: the PREDIMED study.
Tresserra-Rimbau A, Medina-Remón A, Pérez-Jiménez J, Martínez-González MA, Covas MI, Corella D, Salas-Salvadó J, Gómez-Gracia E, Lapetra J, Arós F, Fiol M, Ros E, Serra-Majem L, Pintó X, Muñoz MA, Saez GT, Ruiz-Gutiérrez V, Warnberg J, Estruch R, Lamuela-Raventós RM. Tresserra-Rimbau A, et al. Among authors: estruch r. Nutr Metab Cardiovasc Dis. 2013 Oct;23(10):953-9. doi: 10.1016/j.numecd.2012.10.008. Epub 2013 Jan 17. Nutr Metab Cardiovasc Dis. 2013. PMID: 23332727 Clinical Trial.
Mediterranean diet and heart rate: the PREDIMED randomised trial.
García-López M, Toledo E, Beunza JJ, Aros F, Estruch R, Salas-Salvadó J, Corella D, Ros E, Covas MI, Gómez-Gracia E, Fiol M, Lamuela-Raventós RM, Lapetra J, Buil-Cosiales P, Carlos S, Serra-Majem L, Pintó X, Ruiz-Gutiérrez V, Martínez-González MA. García-López M, et al. Among authors: estruch r. Int J Cardiol. 2014 Feb 1;171(2):299-301. doi: 10.1016/j.ijcard.2013.11.074. Epub 2013 Dec 4. Int J Cardiol. 2014. PMID: 24369792 Clinical Trial. No abstract available.
Inverse association between habitual polyphenol intake and incidence of cardiovascular events in the PREDIMED study.
Tresserra-Rimbau A, Rimm EB, Medina-Remón A, Martínez-González MA, de la Torre R, Corella D, Salas-Salvadó J, Gómez-Gracia E, Lapetra J, Arós F, Fiol M, Ros E, Serra-Majem L, Pintó X, Saez GT, Basora J, Sorlí JV, Martínez JA, Vinyoles E, Ruiz-Gutiérrez V, Estruch R, Lamuela-Raventós RM; PREDIMED Study Investigators. Tresserra-Rimbau A, et al. Among authors: estruch r. Nutr Metab Cardiovasc Dis. 2014 Jun;24(6):639-47. doi: 10.1016/j.numecd.2013.12.014. Epub 2014 Jan 22. Nutr Metab Cardiovasc Dis. 2014. PMID: 24552647 Clinical Trial.
Effects of total dietary polyphenols on plasma nitric oxide and blood pressure in a high cardiovascular risk cohort. The PREDIMED randomized trial.
Medina-Remón A, Tresserra-Rimbau A, Pons A, Tur JA, Martorell M, Ros E, Buil-Cosiales P, Sacanella E, Covas MI, Corella D, Salas-Salvadó J, Gómez-Gracia E, Ruiz-Gutiérrez V, Ortega-Calvo M, García-Valdueza M, Arós F, Saez GT, Serra-Majem L, Pinto X, Vinyoles E, Estruch R, Lamuela-Raventos RM; PREDIMED Study Investigators. Medina-Remón A, et al. Among authors: estruch r. Nutr Metab Cardiovasc Dis. 2015 Jan;25(1):60-7. doi: 10.1016/j.numecd.2014.09.001. Epub 2014 Sep 19. Nutr Metab Cardiovasc Dis. 2015. PMID: 25315667 Clinical Trial.
Dietary total antioxidant capacity and mortality in the PREDIMED study.
Henríquez-Sánchez P, Sánchez-Villegas A, Ruano-Rodríguez C, Gea A, Lamuela-Raventós RM, Estruch R, Salas-Salvadó J, Covas MI, Corella D, Schröder H, Gutiérrez-Bedmar M, Santos-Lozano JM, Pintó X, Arós F, Fiol M, Tresserra-Rimbau A, Ros E, Martínez-González MA, Serra-Majem L. Henríquez-Sánchez P, et al. Among authors: estruch r. Eur J Nutr. 2016 Feb;55(1):227-36. doi: 10.1007/s00394-015-0840-2. Epub 2015 Feb 7. Eur J Nutr. 2016. PMID: 25663609 Free article. Clinical Trial.
Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study.
Becerra-Tomás N, Mena-Sánchez G, Díaz-López A, Martínez-González MÁ, Babio N, Corella D, Freixer G, Romaguera D, Vioque J, Alonso-Gómez ÁM, Wärnberg J, Martínez JA, Serra-Majem L, Estruch R, Fernández-García JC, Lapetra J, Pintó X, Tur JA, López-Miranda J, Bueno-Cavanillas A, Gaforio JJ, Matía-Martín P, Daimiel L, Martín-Sánchez V, Vidal J, Vázquez C, Ros E, Razquin C, Abellán Cano I, Sorli JV, Torres L, Morey M, Navarrete-Muñoz EM, Tojal Sierra L, Crespo-Oliva E, Zulet MÁ, Sanchez-Villegas A, Casas R, Bernal-Lopez MR, Santos-Lozano JM, Corbella E, Del Mar Bibiloni M, Ruiz-Canela M, Fernández-Carrión R, Quifer M, Prieto RM, Fernandez-Brufal N, Salaverria Lete I, Cenoz JC, Llimona R, Salas-Salvadó J; PREDIMED-Plus Investigators. Becerra-Tomás N, et al. Among authors: estruch r. Eur J Nutr. 2020 Aug;59(5):2195-2206. doi: 10.1007/s00394-019-02070-w. Epub 2019 Aug 5. Eur J Nutr. 2020. PMID: 31385063
707 results