Estevinho LM - Search Results

1

Scepankova H, Combarros-Fuertes P, Fresno JM, Tornadijo ME, Dias MS, Pinto CA, Saraiva JA, Estevinho LM. Scepankova H, et al. Among authors: estevinho lm. Molecules. 2021 Aug 7;26(16):4784. doi: 10.3390/molecules26164784. Molecules. 2021. PMID: 34443372 Free PMC article. Review.

2

Study of organic honey from the Northeast Portugal.

Gomes T, Feás X, Iglesias A, Estevinho LM. Gomes T, et al. Among authors: estevinho lm. Molecules. 2011 Jun 27;16(7):5374-86. doi: 10.3390/molecules16075374. Molecules. 2011. PMID: 21709620 Free PMC article.

3

Comprehensive study of honey with protected denomination of origin and contribution to the enhancement of legal specifications.

Iglesias A, Feás X, Rodrigues S, Seijas JA, Vázquez-Tato MP, Dias LG, Estevinho LM. Iglesias A, et al. Among authors: estevinho lm. Molecules. 2012 Jul 17;17(7):8561-77. doi: 10.3390/molecules17078561. Molecules. 2012. PMID: 22805507 Free PMC article.

4

Effect of Erica sp. honey against microorganisms of clinical importance: study of the factors underlying this biological activity.

Feás X, Iglesias A, Rodrigues S, Estevinho LM. Feás X, et al. Among authors: estevinho lm. Molecules. 2013 Apr 11;18(4):4233-46. doi: 10.3390/molecules18044233. Molecules. 2013. PMID: 23579991 Free PMC article.

5

Developments in the fermentation process and quality improvement strategies for mead production.

Iglesias A, Pascoal A, Choupina AB, Carvalho CA, Feás X, Estevinho LM. Iglesias A, et al. Among authors: estevinho lm. Molecules. 2014 Aug 19;19(8):12577-90. doi: 10.3390/molecules190812577. Molecules. 2014. PMID: 25153872 Free PMC article. Review.

6

Enhancement of Bioactivity of Natural Extracts by Non-Thermal High Hydrostatic Pressure Extraction.

Scepankova H, Martins M, Estevinho L, Delgadillo I, Saraiva JA. Scepankova H, et al. Plant Foods Hum Nutr. 2018 Dec;73(4):253-267. doi: 10.1007/s11130-018-0687-9. Plant Foods Hum Nutr. 2018. PMID: 30269189 Review.

7

Bioactive Components and Antioxidant and Antibacterial Activities of Different Varieties of Honey: A Screening Prior to Clinical Application.

Combarros-Fuertes P, Estevinho LM, Dias LG, Castro JM, Tomás-Barberán FA, Tornadijo ME, Fresno-Baro JM. Combarros-Fuertes P, et al. Among authors: estevinho lm. J Agric Food Chem. 2019 Jan 16;67(2):688-698. doi: 10.1021/acs.jafc.8b05436. Epub 2019 Jan 4. J Agric Food Chem. 2019. PMID: 30575387

8

Kaempferol: A Key Emphasis to Its Anticancer Potential.

Imran M, Salehi B, Sharifi-Rad J, Aslam Gondal T, Saeed F, Imran A, Shahbaz M, Tsouh Fokou PV, Umair Arshad M, Khan H, Guerreiro SG, Martins N, Estevinho LM. Imran M, et al. Among authors: estevinho lm. Molecules. 2019 Jun 19;24(12):2277. doi: 10.3390/molecules24122277. Molecules. 2019. PMID: 31248102 Free PMC article. Review.

9

Evaluation of Physiological Effects Induced by Manuka Honey Upon Staphylococcus aureus and Escherichia coli.

Combarros-Fuertes P, Estevinho LM, Teixeira-Santos R, Rodrigues AG, Pina-Vaz C, Fresno JM, Tornadijo ME. Combarros-Fuertes P, et al. Among authors: estevinho lm. Microorganisms. 2019 Aug 13;7(8):258. doi: 10.3390/microorganisms7080258. Microorganisms. 2019. PMID: 31412630 Free PMC article.

10

Biocompatible Gels of Chitosan-Buriti Oil for Potential Wound Healing Applications.

Ferreira MOG, Lima IS, Ribeiro AB, Lobo AO, Rizzo MS, Osajima JA, Estevinho LM, Silva-Filho EC. Ferreira MOG, et al. Among authors: estevinho lm. Materials (Basel). 2020 Apr 23;13(8):1977. doi: 10.3390/ma13081977. Materials (Basel). 2020. PMID: 32340366 Free PMC article.

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