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Activation of Transposable Elements in Immune Cells of Fibromyalgia Patients.
Int J Mol Sci. 2020 Feb 18;21(4):1366. doi: 10.3390/ijms21041366.
Int J Mol Sci. 2020.
PMID: 32085571
Free PMC article.
Epigenetic Components of Myalgic Encephalomyelitis/Chronic Fatigue Syndrome Uncover Potential Transposable Element Activation.
Almenar-Pérez E, Ovejero T, Sánchez-Fito T, Espejo JA, Nathanson L, Oltra E.
Almenar-Pérez E, et al. Among authors: espejo ja.
Clin Ther. 2019 Apr;41(4):675-698. doi: 10.1016/j.clinthera.2019.02.012. Epub 2019 Mar 23.
Clin Ther. 2019.
PMID: 30910331
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Unraveling the Molecular Determinants of Manual Therapy: An Approach to Integrative Therapeutics for the Treatment of Fibromyalgia and Chronic Fatigue Syndrome/Myalgic Encephalomyelitis.
Espejo JA, García-Escudero M, Oltra E.
Espejo JA, et al.
Int J Mol Sci. 2018 Sep 9;19(9):2673. doi: 10.3390/ijms19092673.
Int J Mol Sci. 2018.
PMID: 30205597
Free PMC article.
Review.
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Pharmacokinetics of maslinic and oleanolic acids from olive oil - Effects on endothelial function in healthy adults. A randomized, controlled, dose-response study.
de la Torre R, Carbó M, Pujadas M, Biel S, Mesa MD, Covas MI, Expósito M, Espejo JA, Sanchez-Rodriguez E, Díaz-Pellicer P, Jimenez-Valladares F, Rosa C, Pozo O, Fitó M.
de la Torre R, et al. Among authors: espejo ja.
Food Chem. 2020 Aug 30;322:126676. doi: 10.1016/j.foodchem.2020.126676. Epub 2020 Mar 27.
Food Chem. 2020.
PMID: 32305871
Clinical Trial.
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Liquid chromatography tandem mass spectrometric determination of triterpenes in human fluids: Evaluation of markers of dietary intake of olive oil and metabolic disposition of oleanolic acid and maslinic acid in humans.
Pozo OJ, Pujadas M, Gleeson SB, Mesa-García MD, Pastor A, Kotronoulas A, Fitó M, Covas MI, Navarro JRF, Espejo JA, Sanchez-Rodriguez E, Marchal R, Calleja MA, de la Torre R.
Pozo OJ, et al. Among authors: espejo ja.
Anal Chim Acta. 2017 Oct 16;990:84-95. doi: 10.1016/j.aca.2017.07.041. Epub 2017 Jul 21.
Anal Chim Acta. 2017.
PMID: 29029746
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The NUTRAOLEOUM Study, a randomized controlled trial, for achieving nutritional added value for olive oils.
Biel S, Mesa MD, de la Torre R, Espejo JA, Fernández-Navarro JR, Fitó M, Sánchez-Rodriguez E, Rosa C, Marchal R, Alche JD, Expósito M, Brenes M, Gandul B, Calleja MA, Covas MI.
Biel S, et al. Among authors: espejo ja.
BMC Complement Altern Med. 2016 Oct 22;16(1):404. doi: 10.1186/s12906-016-1376-6.
BMC Complement Altern Med. 2016.
PMID: 27770787
Free PMC article.
Clinical Trial.
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Flavonoid profile of green asparagus genotypes.
Fuentes-Alventosa JM, Jaramillo S, Rodríguez-Gutiérrez G, Cermeño P, Espejo JA, Jiménez-Araujo A, Guillén-Bejarano R, Fernández-Bolaños J, Rodríguez-Arcos R.
Fuentes-Alventosa JM, et al. Among authors: espejo ja.
J Agric Food Chem. 2008 Aug 27;56(16):6977-84. doi: 10.1021/jf8009766. Epub 2008 Jul 26.
J Agric Food Chem. 2008.
PMID: 18656928
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Antioxidant activity of ethanolic extracts from several asparagus cultivars.
Rodríguez R, Jaramillo S, Rodríguez G, Espejo JA, Guillén R, Fernández-Bolaños J, Heredia A, Jiménez A.
Rodríguez R, et al. Among authors: espejo ja.
J Agric Food Chem. 2005 Jun 29;53(13):5212-7. doi: 10.1021/jf050338i.
J Agric Food Chem. 2005.
PMID: 15969499
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