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2009 | 1 |
2010 | 1 |
2024 | 0 |
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Effect of temperature and cultivar on polyphenol retention and mass transfer during osmotic dehydration of apples.
J Agric Food Chem. 2010 Jan 13;58(1):606-14. doi: 10.1021/jf903006g.
J Agric Food Chem. 2010.
PMID: 19954217
Differential expression of genes encoding anti-oxidant enzymes in Sydney rock oysters, Saccostrea glomerata (Gould) selected for disease resistance.
Green TJ, Dixon TJ, Devic E, Adlard RD, Barnes AC.
Green TJ, et al. Among authors: devic e.
Fish Shellfish Immunol. 2009 May;26(5):799-810. doi: 10.1016/j.fsi.2009.03.003. Epub 2009 Mar 28.
Fish Shellfish Immunol. 2009.
PMID: 19332130
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