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2017 | 1 |
2018 | 2 |
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Page 1
Response Surface Methodology for Optimization of Genistein Content in Soy Flour and its Effect on the Antioxidant Activity.
Iran J Pharm Res. 2018 Summer;17(3):1026-1035.
Iran J Pharm Res. 2018.
PMID: 30127825
Free PMC article.
Biotransformation of soy flour isoflavones by Aspergillus niger NRRL 3122 β-glucosidase enzyme.
Abdella A, El-Baz AF, Ibrahim IA, Mahrous EE, Yang ST.
Abdella A, et al. Among authors: mahrous ee.
Nat Prod Res. 2018 Oct;32(20):2382-2391. doi: 10.1080/14786419.2017.1413569. Epub 2017 Dec 11.
Nat Prod Res. 2018.
PMID: 29224366
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