Edwards CH - Search Results

1

Plant Cell Walls: Impact on Nutrient Bioaccessibility and Digestibility.

Holland C, Ryden P, Edwards CH, Grundy MM. Holland C, et al. Among authors: edwards ch. Foods. 2020 Feb 16;9(2):201. doi: 10.3390/foods9020201. Foods. 2020. PMID: 32079083 Free PMC article. Review.

2

Manipulation of starch bioaccessibility in wheat endosperm to regulate starch digestion, postprandial glycemia, insulinemia, and gut hormone responses: a randomized controlled trial in healthy ileostomy participants.

Edwards CH, Grundy MM, Grassby T, Vasilopoulou D, Frost GS, Butterworth PJ, Berry SE, Sanderson J, Ellis PR. Edwards CH, et al. Am J Clin Nutr. 2015 Oct;102(4):791-800. doi: 10.3945/ajcn.114.106203. Epub 2015 Sep 2. Am J Clin Nutr. 2015. PMID: 26333512 Free PMC article. Clinical Trial.

3

Re-evaluation of the mechanisms of dietary fibre and implications for macronutrient bioaccessibility, digestion and postprandial metabolism.

Grundy MM, Edwards CH, Mackie AR, Gidley MJ, Butterworth PJ, Ellis PR. Grundy MM, et al. Among authors: edwards ch. Br J Nutr. 2016 Sep;116(5):816-33. doi: 10.1017/S0007114516002610. Epub 2016 Jul 7. Br J Nutr. 2016. PMID: 27385119 Free PMC article. Review.

4

In vitro and in vivo modeling of lipid bioaccessibility and digestion from almond muffins: The importance of the cell-wall barrier mechanism.

Grassby T, Mandalari G, Grundy MM, Edwards CH, Bisignano C, Trombetta D, Smeriglio A, Chessa S, Ray S, Sanderson J, Berry SE, Ellis PR, Waldron KW. Grassby T, et al. Among authors: edwards ch. J Funct Foods. 2017 Oct;37:263-271. doi: 10.1016/j.jff.2017.07.046. J Funct Foods. 2017. PMID: 29034005 Free PMC article.

5

The impact of replacing wheat flour with cellular legume powder on starch bioaccessibility, glycaemic response and bread roll quality: A double-blind randomised controlled trial in healthy participants.

Bajka BH, Pinto AM, Ahn-Jarvis J, Ryden P, Perez-Moral N, van der Schoot A, Stocchi C, Bland C, Berry SE, Ellis PR, Edwards CH. Bajka BH, et al. Among authors: edwards ch. Food Hydrocoll. 2021 May;114:106565. doi: 10.1016/j.foodhyd.2020.106565. Food Hydrocoll. 2021. PMID: 33941996 Free PMC article.

6

Structure-function studies of chickpea and durum wheat uncover mechanisms by which cell wall properties influence starch bioaccessibility.

Edwards CH, Ryden P, Mandalari G, Butterworth PJ, Ellis PR. Edwards CH, et al. Nat Food. 2021 Feb;2(2):118-126. doi: 10.1038/s43016-021-00230-y. Epub 2021 Feb 18. Nat Food. 2021. PMID: 34667952 Free PMC article.

7

Enhanced secretion of satiety-promoting gut hormones in healthy humans after consumption of white bread enriched with cellular chickpea flour: A randomized crossover study.

Bajka BH, Pinto AM, Perez-Moral N, Saha S, Ryden P, Ahn-Jarvis J, van der Schoot A, Bland C, Berry SE, Ellis PR, Edwards CH. Bajka BH, et al. Among authors: edwards ch. Am J Clin Nutr. 2023 Mar;117(3):477-489. doi: 10.1016/j.ajcnut.2022.12.008. Epub 2022 Dec 28. Am J Clin Nutr. 2023. PMID: 36811474 Free PMC article. Clinical Trial.

8

A single-enzyme system for starch digestibility screening and its relevance to understanding and predicting the glycaemic index of food products.

Edwards CH , Cochetel N , Setterfield L , Perez-Moral N , Warren FJ . Edwards CH , et al. Food Funct. 2019 Aug 1;10(8):4751-4760. doi: 10.1039/c9fo00603f. Epub 2019 Jul 16. Food Funct. 2019. PMID: 31309956

9

Enzyme kinetic approach for mechanistic insight and predictions of in vivo starch digestibility and the glycaemic index of foods.

Butterworth PJ, Bajka BH, Edwards CH, Warren FJ, Ellis PR. Butterworth PJ, et al. Among authors: edwards ch. Trends Food Sci Technol. 2022 Feb;120:254-264. doi: 10.1016/j.tifs.2021.11.015. Trends Food Sci Technol. 2022. PMID: 35210697 Free PMC article. Review.

10

In vitro protein bioaccessibility and human serum amino acid responses to white bread enriched with intact plant cells.

Perez-Moral N, Saha S, Pinto AM, Bajka BH, Edwards CH. Perez-Moral N, et al. Among authors: edwards ch. Food Chem. 2023 Mar 15;404(Pt A):134538. doi: 10.1016/j.foodchem.2022.134538. Epub 2022 Oct 7. Food Chem. 2023. PMID: 36257266 Free article. Clinical Trial.

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