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Starch Hydrolysis, Polyphenol Contents, and In Vitro Alpha Amylase Inhibitory Properties of Some Nigerian Foods As Affected by Cooking.
Front Nutr. 2017 Dec 4;4:60. doi: 10.3389/fnut.2017.00060. eCollection 2017.
Front Nutr. 2017.
PMID: 29255711
Free PMC article.
Influence of Loranthus micranthus on hepatic and renal antioxidant status and impaired glycolytic flux in streptozotocin-induced diabetic rats.
Ebokaiwe AP, Ijomone OM, Edeh O, Oteh I, Ebuka DE.
Ebokaiwe AP, et al. Among authors: ebuka de.
J Basic Clin Physiol Pharmacol. 2018 Sep 25;29(5):447-461. doi: 10.1515/jbcpp-2017-0092.
J Basic Clin Physiol Pharmacol. 2018.
PMID: 29634482
No abstract available.
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