Dušek M - Search Results

1

Fate and Behavior of Field-Applied Pesticides during Malting and Mashing Processes.

Dušek M, Běláková S, Piacentini KC, Jandovská V. Dušek M, et al. J Agric Food Chem. 2021 Aug 11;69(31):8649-8659. doi: 10.1021/acs.jafc.1c01120. Epub 2021 Jul 27. J Agric Food Chem. 2021. PMID: 34314157

2

Qualitative determination of β-acids and their transformation products in beer and hop using HR/AM-LC-MS/MS.

Dušek M, Olšovská J, Krofta K, Jurková M, Mikyška A. Dušek M, et al. J Agric Food Chem. 2014 Aug 6;62(31):7690-7. doi: 10.1021/jf501852r. Epub 2014 Jul 28. J Agric Food Chem. 2014. PMID: 25099125

3

A novel approach for identification of biologically active phenolic compounds in complex matrices using hybrid quadrupole-orbitrap mass spectrometer: A promising tool for testing antimicrobial activity of hops.

Dušek M, Jandovská V, Čermák P, Mikyška A, Olšovská J. Dušek M, et al. Talanta. 2016 Aug 15;156-157:209-217. doi: 10.1016/j.talanta.2016.05.018. Epub 2016 May 11. Talanta. 2016. PMID: 27260455

4

Analysis of 100-Year-Old Beer Originated from the Czech Republic.

Olšovská J, Matoulková D, Dušek M, Felsberg J, Jelínková M, Čejka P, Štěrba K. Olšovská J, et al. Among authors: dusek m. J Agric Food Chem. 2017 Apr 26;65(16):3341-3350. doi: 10.1021/acs.jafc.6b05706. Epub 2017 Apr 12. J Agric Food Chem. 2017. PMID: 28260371

5

Tracking, Behavior and Fate of 58 Pesticides Originated from Hops during Beer Brewing.

Dušek M, Jandovská V, Olšovská J. Dušek M, et al. J Agric Food Chem. 2018 Sep 26;66(38):10113-10121. doi: 10.1021/acs.jafc.8b03416. Epub 2018 Sep 13. J Agric Food Chem. 2018. PMID: 30175912

6

Seasonal and geographical variations in insecticide and miticide residues in hop samples produced across three hop-growing regions in the Czech Republic during the years 2018-2020.

Dušek M, Vostřel J, Kalachová K, Jandovská V. Dušek M, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022 Jun;39(6):1109-1122. doi: 10.1080/19440049.2022.2061054. Epub 2022 Apr 13. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022. PMID: 35416754

7

Variability in the levels of fungicide residues in final beer as they are influenced by various sequences of agrochemicals used for treatment on hops.

Dušek M, Jandovská V. Dušek M, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2023 May;40(5):655-666. doi: 10.1080/19440049.2023.2202773. Epub 2023 Apr 24. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2023. PMID: 37093846

8

Strong antimicrobial activity of xanthohumol and other derivatives from hops (Humulus lupulus L.) on gut anaerobic bacteria.

Cermak P, Olsovska J, Mikyska A, Dusek M, Kadleckova Z, Vanicek J, Nyc O, Sigler K, Bostikova V, Bostik P. Cermak P, et al. Among authors: dusek m. APMIS. 2017 Nov;125(11):1033-1038. doi: 10.1111/apm.12747. Epub 2017 Sep 28. APMIS. 2017. PMID: 28960474

9

Antibiofilm activity of bioactive hop compounds humulone, lupulone and xanthohumol toward susceptible and resistant staphylococci.

Bogdanova K, Röderova M, Kolar M, Langova K, Dusek M, Jost P, Kubelkova K, Bostik P, Olsovska J. Bogdanova K, et al. Among authors: dusek m. Res Microbiol. 2018 Apr;169(3):127-134. doi: 10.1016/j.resmic.2017.12.005. Epub 2018 Jan 31. Res Microbiol. 2018. PMID: 29407045 Free article.

10

Inhibitory effect of hop fractions against Gram-positive multi-resistant bacteria. A pilot study.

Bogdanova K, Kolar M, Langova K, Dusek M, Mikyska A, Bostikova V, Bostik P, Olsovska J. Bogdanova K, et al. Among authors: dusek m. Biomed Pap Med Fac Univ Palacky Olomouc Czech Repub. 2018 May 23. doi: 10.5507/bp.2018.026. Online ahead of print. Biomed Pap Med Fac Univ Palacky Olomouc Czech Repub. 2018. PMID: 29790489

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