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Effects of Defoliation on Phenolic Concentrations, Antioxidant and Antibacterial Activity of Grape Skin Extracts of the Varieties Blaufränkisch and Merlot (Vitis vinifera L.).
Molecules. 2019 Jul 3;24(13):2444. doi: 10.3390/molecules24132444.
Molecules. 2019.
PMID: 31277303
Free PMC article.
Effects of Defoliation Treatments of Babica Grape Variety(Vitis vinifera L.) on Volatile Compounds Content in Wine.
Kujundžić T, Rastija V, Šubarić D, Jukić V, Schwander F, Drenjančević M.
Kujundžić T, et al. Among authors: drenjancevic m.
Molecules. 2022 Jan 21;27(3):714. doi: 10.3390/molecules27030714.
Molecules. 2022.
PMID: 35163979
Free PMC article.
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White Wine-Induced Endothelium-Dependent Vasorelaxation in Sprague-Dawley Rats.
Mihaljević Z, Kujundžić T, Jukić V, Stupin A, Drenjančević M, Drenjančević I.
Mihaljević Z, et al. Among authors: drenjancevic m.
Antioxidants (Basel). 2022 May 11;11(5):944. doi: 10.3390/antiox11050944.
Antioxidants (Basel). 2022.
PMID: 35624811
Free PMC article.
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Aroma Profile of Merlot Red Wine Stored in Stainless-Steel Tanks and Wooden Barrels with Different Toasting Methods.
Pichler A, Ivić I, Mesić J, Drenjančević M, Kujundžić T, Marković T, Kopjar M.
Pichler A, et al. Among authors: drenjancevic m.
Foods. 2023 Dec 21;13(1):45. doi: 10.3390/foods13010045.
Foods. 2023.
PMID: 38201074
Free PMC article.
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