Dodd KW - Search Results

1

Association of food insecurity with dietary intakes and nutritional biomarkers among US children, National Health and Nutrition Examination Survey (NHANES) 2011-2016.

Jun S, Cowan AE, Dodd KW, Tooze JA, Gahche JJ, Eicher-Miller HA, Guenther PM, Dwyer JT, Potischman N, Bhadra A, Forman MR, Bailey RL. Jun S, et al. Among authors: dodd kw. Am J Clin Nutr. 2021 Sep 1;114(3):1059-1069. doi: 10.1093/ajcn/nqab113. Am J Clin Nutr. 2021. PMID: 33964856 Free PMC article.

2

Adjustments to improve the estimation of usual dietary intake distributions in the population.

Freedman LS, Midthune D, Carroll RJ, Krebs-Smith S, Subar AF, Troiano RP, Dodd K, Schatzkin A, Bingham SA, Ferrari P, Kipnis V. Freedman LS, et al. J Nutr. 2004 Jul;134(7):1836-43. doi: 10.1093/jn/134.7.1836. J Nutr. 2004. PMID: 15226478 Free article.

3

Pregnancy hormone concentrations across ethnic groups: implications for later cancer risk.

Potischman N, Troisi R, Thadhani R, Hoover RN, Dodd K, Davis WW, Sluss PM, Hsieh CC, Ballard-Barbash R. Potischman N, et al. Cancer Epidemiol Biomarkers Prev. 2005 Jun;14(6):1514-20. doi: 10.1158/1055-9965.EPI-04-0869. Cancer Epidemiol Biomarkers Prev. 2005. PMID: 15941965

4

Most Americans eat much less than recommended amounts of fruits and vegetables.

Guenther PM, Dodd KW, Reedy J, Krebs-Smith SM. Guenther PM, et al. Among authors: dodd kw. J Am Diet Assoc. 2006 Sep;106(9):1371-9. doi: 10.1016/j.jada.2006.06.002. J Am Diet Assoc. 2006. PMID: 16963342

5

The food propensity questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intake.

Subar AF, Dodd KW, Guenther PM, Kipnis V, Midthune D, McDowell M, Tooze JA, Freedman LS, Krebs-Smith SM. Subar AF, et al. Among authors: dodd kw. J Am Diet Assoc. 2006 Oct;106(10):1556-63. doi: 10.1016/j.jada.2006.07.002. J Am Diet Assoc. 2006. PMID: 17000188

6

A new statistical method for estimating the usual intake of episodically consumed foods with application to their distribution.

Tooze JA, Midthune D, Dodd KW, Freedman LS, Krebs-Smith SM, Subar AF, Guenther PM, Carroll RJ, Kipnis V. Tooze JA, et al. Among authors: dodd kw. J Am Diet Assoc. 2006 Oct;106(10):1575-87. doi: 10.1016/j.jada.2006.07.003. J Am Diet Assoc. 2006. PMID: 17000190 Free PMC article.

7

Statistical methods for estimating usual intake of nutrients and foods: a review of the theory.

Dodd KW, Guenther PM, Freedman LS, Subar AF, Kipnis V, Midthune D, Tooze JA, Krebs-Smith SM. Dodd KW, et al. J Am Diet Assoc. 2006 Oct;106(10):1640-50. doi: 10.1016/j.jada.2006.07.011. J Am Diet Assoc. 2006. PMID: 17000197 Review.

8

Serum levels of insulin-like growth factor-I and insulin-like growth factor-I binding protein-3: quality control for studies of stored serum.

Berrigan D, Potischman N, Dodd KW, Nicar M, McQuillan G, Lavigne JA, Barrett JC, Ballard-Barbash R. Berrigan D, et al. Among authors: dodd kw. Cancer Epidemiol Biomarkers Prev. 2007 May;16(5):1017-22. doi: 10.1158/1055-9965.EPI-07-0044. Cancer Epidemiol Biomarkers Prev. 2007. PMID: 17507631

9

US and France adult fruit and vegetable consumption patterns: an international comparison.

Tamers SL, Agurs-Collins T, Dodd KW, Nebeling L. Tamers SL, et al. Among authors: dodd kw. Eur J Clin Nutr. 2009 Jan;63(1):11-7. doi: 10.1038/ejcn.2008.2. Epub 2008 Feb 13. Eur J Clin Nutr. 2009. PMID: 18270525

10

Race/ethnic variation in serum levels of IGF-I and IGFBP-3 in US adults.

Berrigan D, Potischman N, Dodd KW, Hursting SD, Lavigne J, Barrett JC, Ballard-Barbash R. Berrigan D, et al. Among authors: dodd kw. Growth Horm IGF Res. 2009 Apr;19(2):146-55. doi: 10.1016/j.ghir.2008.08.005. Epub 2008 Sep 21. Growth Horm IGF Res. 2009. PMID: 18812263 Free PMC article.

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