Ding G - Search Results

1

Trends in Adult Cooking Salt Intake - China, 1991-2018.

Zhang J, Wang H, Wang Z, Du W, Su C, Huang F, Jia X, Ouyang Y, Li L, Wang Y, Jiang H, Ding G, Zhang B. Zhang J, et al. Among authors: ding g. China CDC Wkly. 2020 Feb 14;2(7):104-108. China CDC Wkly. 2020. PMID: 34594834 Free PMC article.

2

Do Chinese Children Get Enough Micronutrients?

Wang H, Wang D, Ouyang Y, Huang F, Ding G, Zhang B. Wang H, et al. Among authors: ding g. Nutrients. 2017 Apr 18;9(4):397. doi: 10.3390/nu9040397. Nutrients. 2017. PMID: 28420205 Free PMC article.

3

Metabolic syndrome prevalence and its risk factors among adults in China: A nationally representative cross-sectional study.

Li Y, Zhao L, Yu D, Wang Z, Ding G. Li Y, et al. Among authors: ding g. PLoS One. 2018 Jun 19;13(6):e0199293. doi: 10.1371/journal.pone.0199293. eCollection 2018. PLoS One. 2018. PMID: 29920555 Free PMC article.

4

Handgrip strength is inversely associated with metabolic syndrome and its separate components in middle aged and older adults: a large-scale population-based study.

Wu H, Liu M, Chi VTQ, Wang J, Zhang Q, Liu L, Meng G, Yao Z, Bao X, Gu Y, Zhang S, Sun S, Zhou M, Jia Q, Song K, Huang J, Huo J, Zhang B, Ding G, Niu K. Wu H, et al. Among authors: ding g. Metabolism. 2019 Apr;93:61-67. doi: 10.1016/j.metabol.2019.01.011. Epub 2019 Jan 25. Metabolism. 2019. PMID: 30690038

5

Wang J, Wang X, Gu Y, Liu M, Chi VTQ, Zhang Q, Liu L, Meng G, Yao Z, Wu H, Bao X, Zhang S, Wang Y, Lu Z, Wang L, Zheng L, Wang X, Tian C, Fu J, Sun S, Zhou M, Jia Q, Song K, Huang J, Huo J, Zhang B, Ding G, Niu K. Wang J, et al. Among authors: ding g. Clin Endocrinol (Oxf). 2019 May;90(5):753-765. doi: 10.1111/cen.13952. Epub 2019 Mar 15. Clin Endocrinol (Oxf). 2019. PMID: 30776142

6

Regional Disparities in the Association between Cereal Consumption and Metabolic Syndrome: Results from the China Health and Nutrition Survey.

Huang L, Wang H, Wang Z, Zhang J, Zhang B, Ding G. Huang L, et al. Among authors: ding g. Nutrients. 2019 Apr 1;11(4):764. doi: 10.3390/nu11040764. Nutrients. 2019. PMID: 30939825 Free PMC article.

7

[Status of meat consumption patterns of the residents aged 18-59 in 15 provinces (autonomous regions and municipalities) of China in 2015].

Wang Z, Zhang B, Wang H, Zhang Y, Su C, Zhang J, Jia X, Jiang H, Huang F, Ding G. Wang Z, et al. Among authors: ding g. Wei Sheng Yan Jiu. 2019 Jan;48(1):1-8. Wei Sheng Yan Jiu. 2019. PMID: 31032760 Chinese.

8

Relationship between consumption of raw garlic and handgrip strength in a large-scale adult population.

Gu Y, Zhang S, Wang J, Chi VTQ, Zhang Q, Liu L, Meng G, Yao Z, Wu H, Bao X, Sun S, Zhou M, Jia Q, Song K, Huang J, Huo J, Zhang B, Ding G, Niu K. Gu Y, et al. Among authors: ding g. Clin Nutr. 2020 Apr;39(4):1234-1241. doi: 10.1016/j.clnu.2019.05.015. Epub 2019 May 23. Clin Nutr. 2020. PMID: 31164238

9

Associations of Dietary Sodium, Potassium, and Sodium to Potassium Ratio with Blood Pressure- Regional Disparities in China.

Huang L, Wang H, Wang Z, Wang Y, Zhang B, Ding G. Huang L, et al. Among authors: ding g. Nutrients. 2020 Jan 30;12(2):366. doi: 10.3390/nu12020366. Nutrients. 2020. PMID: 32019173 Free PMC article.

10

Association of Red Meat Usual Intake with Serum Ferritin and the Risk of Metabolic Syndrome in Chinese Adults: A Longitudinal Study from the China Health and Nutrition Survey.

Huang LN, Wang HJ, Wang ZH, Zhang JG, Jia XF, Zhang B, Ding GQ. Huang LN, et al. Biomed Environ Sci. 2020 Jan 20;33(1):19-29. doi: 10.3967/bes2020.003. Biomed Environ Sci. 2020. PMID: 32029055 Free article.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My NCBI Filters

Text availability

Article attribute

Article type

Publication date

3,494 results

Search Page