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Progress in the Analysis of Food Allergens through Molecular Biology Approaches.
Cells. 2019 Sep 12;8(9):1073. doi: 10.3390/cells8091073.
Cells. 2019.
PMID: 31547388
Free PMC article.
Review.
Chitinases as Food Allergens.
Leoni C, Volpicella M, Dileo M, Gattulli BAR, Ceci LR.
Leoni C, et al.
Molecules. 2019 May 31;24(11):2087. doi: 10.3390/molecules24112087.
Molecules. 2019.
PMID: 31159327
Free PMC article.
Review.
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A Differential Metabarcoding Approach to Describe Taxonomy Profiles of Bacteria and Archaea in the Saltern of Margherita di Savoia (Italy).
Leoni C, Volpicella M, Fosso B, Manzari C, Piancone E, Dileo MCG, Arcadi E, Yakimov M, Pesole G, Ceci LR.
Leoni C, et al. Among authors: dileo mcg.
Microorganisms. 2020 Jun 22;8(6):936. doi: 10.3390/microorganisms8060936.
Microorganisms. 2020.
PMID: 32580393
Free PMC article.
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