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The essential oil of Lippia alba: analysis of samples from French overseas departments and review of previous works.
Chem Biodivers. 2006 Oct;3(10):1116-25. doi: 10.1002/cbdv.200690113.
Chem Biodivers. 2006.
PMID: 17193226
Review.
Phytochemical characterisation and aromatic potential for brewing of wild hops (Humulus lupulus L.) from Northern France: Towards a lead for local hop varieties.
Paguet AS, Siah A, Lefèvre G, Vandenberghe M, Lutun D, Degardin N, Samaillie J, Mathiron D, Dermont C, Michels F, Fauconnier ML, Chollet S, Molinié R, Fontaine JX, Sahpaz S, Rivière C.
Paguet AS, et al. Among authors: dermont c.
Food Chem. 2024 Feb 1;433:137302. doi: 10.1016/j.foodchem.2023.137302. Epub 2023 Aug 26.
Food Chem. 2024.
PMID: 37678125
Free article.
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In vitro evaluation of dill seed essential oil antifungal activities to control Zymoseptoria tritici.
Deweer C, Yaguiyan A, Muchembled J, Sahmer K, Dermont C, Halama P.
Deweer C, et al. Among authors: dermont c.
Commun Agric Appl Biol Sci. 2013;78(3):489-95.
Commun Agric Appl Biol Sci. 2013.
PMID: 25151824
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