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Hydrophilic carotenoids: recent progress.
Háda M, Nagy V, Deli J, Agócs A. Háda M, et al. Among authors: deli j. Molecules. 2012 Apr 30;17(5):5003-12. doi: 10.3390/molecules17055003. Molecules. 2012. PMID: 22547321 Free PMC article. Review.
Synthesis of carotenoid-cysteine conjugates.
Zand A, Agócs A, Deli J, Nagy V. Zand A, et al. Among authors: deli j. Acta Biochim Pol. 2012;59(1):149-50. Epub 2012 Mar 17. Acta Biochim Pol. 2012. PMID: 22428132 Free article.
Cryptocapsinepoxide-type carotenoids from red mamey, Pouteria sapota.
Gulyás-Fekete G, Murillo E, Kurtán T, Papp T, Illyés TZ, Drahos L, Visy J, Agócs A, Turcsi E, Deli J. Gulyás-Fekete G, et al. Among authors: deli j. J Nat Prod. 2013 Apr 26;76(4):607-14. doi: 10.1021/np3007827. Epub 2013 Mar 1. J Nat Prod. 2013. PMID: 23451823
Carotenoid Composition of the Fruit of Red Mamey (Pouteria sapota).
Murillo E, Turcsi E, Szabó I, Mosquera Y, Agócs A, Nagy V, Gulyás-Fekete G, Deli J. Murillo E, et al. Among authors: deli j. J Agric Food Chem. 2016 Sep 28;64(38):7148-55. doi: 10.1021/acs.jafc.6b03146. Epub 2016 Sep 19. J Agric Food Chem. 2016. PMID: 27598884
Analyzing the Carotenoid Composition of Melilot (Melilotus officinalis (L.) Pall.) Extracts and the Effects of Isolated (All-E)-lutein-5,6-epoxide on Primary Sensory Neurons and Macrophages.
Horváth G, Csikós E, Andres EV, Bencsik T, Takátsy A, Gulyás-Fekete G, Turcsi E, Deli J, Szőke É, Kemény Á, Payrits M, Szente L, Kocsis M, Molnár P, Helyes Z. Horváth G, et al. Among authors: deli j. Molecules. 2021 Jan 19;26(2):503. doi: 10.3390/molecules26020503. Molecules. 2021. PMID: 33477841 Free PMC article.
53 results