Del Bo' C - Search Results

1

A Polyphenol-Rich Diet Increases the Gut Microbiota Metabolite Indole 3-Propionic Acid in Older Adults with Preserved Kidney Function.

Peron G, Meroño T, Gargari G, Hidalgo-Liberona N, Miñarro A, Lozano EV, Castellano-Escuder P, González-Domínguez R, Del Bo' C, Bernardi S, Kroon PA, Cherubini A, Riso P, Guglielmetti S, Andrés-Lacueva C. Peron G, et al. Mol Nutr Food Res. 2022 Nov;66(21):e2100349. doi: 10.1002/mnfr.202100349. Epub 2022 Apr 6. Mol Nutr Food Res. 2022. PMID: 35315592 Free PMC article. Clinical Trial.

2

Anthocyanin absorption, metabolism, and distribution from a wild blueberry-enriched diet (Vaccinium angustifolium) is affected by diet duration in the Sprague-Dawley rat.

Del Bò C, Ciappellano S, Klimis-Zacas D, Martini D, Gardana C, Riso P, Porrini M. Del Bò C, et al. J Agric Food Chem. 2010 Feb 24;58(4):2491-7. doi: 10.1021/jf903472x. J Agric Food Chem. 2010. PMID: 20030330

3

Lycopene absorption in humans after the intake of two different single-dose lycopene formulations.

Riso P, Brusamolino A, Contino D, Martini D, Vendrame S, Del Bo' C, Porrini M. Riso P, et al. Pharmacol Res. 2010 Oct;62(4):318-21. doi: 10.1016/j.phrs.2010.06.005. Epub 2010 Jun 15. Pharmacol Res. 2010. PMID: 20558293

4

Improvement of lymphocyte resistance against H(2)O(2)-induced DNA damage in Sprague-Dawley rats after eight weeks of a wild blueberry (Vaccinium angustifolium)-enriched diet.

Del Bo' C, Martini D, Vendrame S, Riso P, Ciappellano S, Klimis-Zacas D, Porrini M. Del Bo' C, et al. Mutat Res. 2010 Dec 21;703(2):158-62. doi: 10.1016/j.mrgentox.2010.08.013. Epub 2010 Aug 26. Mutat Res. 2010. PMID: 20800697

5

Effect of a wild blueberry (Vaccinium angustifolium) drink intervention on markers of oxidative stress, inflammation and endothelial function in humans with cardiovascular risk factors.

Riso P, Klimis-Zacas D, Del Bo' C, Martini D, Campolo J, Vendrame S, Møller P, Loft S, De Maria R, Porrini M. Riso P, et al. Eur J Nutr. 2013 Apr;52(3):949-61. doi: 10.1007/s00394-012-0402-9. Epub 2012 Jun 26. Eur J Nutr. 2013. PMID: 22733001 Free article. Clinical Trial.

6

Blanching improves anthocyanin absorption from highbush blueberry ( Vaccinium corymbosum L.) purée in healthy human volunteers: a pilot study.

Del Bo' C, Riso P, Brambilla A, Gardana C, Rizzolo A, Simonetti P, Bertolo G, Klimis-Zacas D, Porrini M. Del Bo' C, et al. J Agric Food Chem. 2012 Sep 12;60(36):9298-304. doi: 10.1021/jf3021333. Epub 2012 Aug 27. J Agric Food Chem. 2012. PMID: 22906096

7

Horse meat consumption affects iron status, lipid profile and fatty acid composition of red blood cells in healthy volunteers.

Del Bó C, Simonetti P, Gardana C, Riso P, Lucchini G, Ciappellano S. Del Bó C, et al. Int J Food Sci Nutr. 2013 Mar;64(2):147-54. doi: 10.3109/09637486.2012.728198. Epub 2012 Oct 1. Int J Food Sci Nutr. 2013. PMID: 23025273 Free article. Clinical Trial.

8

A single portion of blueberry (Vaccinium corymbosum L) improves protection against DNA damage but not vascular function in healthy male volunteers.

Del Bó C, Riso P, Campolo J, Møller P, Loft S, Klimis-Zacas D, Brambilla A, Rizzolo A, Porrini M. Del Bó C, et al. Nutr Res. 2013 Mar;33(3):220-7. doi: 10.1016/j.nutres.2012.12.009. Epub 2013 Feb 1. Nutr Res. 2013. PMID: 23507228 Free article. Clinical Trial.

9

Modulation of plasma antioxidant levels, glutathione S-transferase activity and DNA damage in smokers following a single portion of broccoli: a pilot study.

Riso P, Del Bo' C, Vendrame S, Brusamolino A, Martini D, Bonacina G, Porrini M. Riso P, et al. J Sci Food Agric. 2014 Feb;94(3):522-8. doi: 10.1002/jsfa.6283. Epub 2013 Jul 22. J Sci Food Agric. 2014. PMID: 23872866 Clinical Trial.

10

Differential modulation of human intestinal bifidobacterium populations after consumption of a wild blueberry (Vaccinium angustifolium) drink.

Guglielmetti S, Fracassetti D, Taverniti V, Del Bo' C, Vendrame S, Klimis-Zacas D, Arioli S, Riso P, Porrini M. Guglielmetti S, et al. J Agric Food Chem. 2013 Aug 28;61(34):8134-40. doi: 10.1021/jf402495k. Epub 2013 Aug 19. J Agric Food Chem. 2013. PMID: 23883473 Clinical Trial.

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