Mycotoxin exposure assessments in a multi-center European validation study by 24-hour dietary recall and biological fluid sampling.
De Ruyck K, Huybrechts I, Yang S, Arcella D, Claeys L, Abbeddou S, De Keyzer W, De Vries J, Ocke M, Ruprich J, De Boevre M, De Saeger S.
De Ruyck K, et al. Among authors: de vries j, de saeger s, de boevre m, de keyzer w.
Environ Int. 2020 Apr;137:105539. doi: 10.1016/j.envint.2020.105539. Epub 2020 Feb 5.
Environ Int. 2020.
PMID: 32035364
Free article.