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Development of photo-crosslinkable collagen hydrogel building blocks for vascular tissue engineering applications: A superior alternative to methacrylated gelatin?
Pien N, Pezzoli D, Van Hoorick J, Copes F, Vansteenland M, Albu M, De Meulenaer B, Mantovani D, Van Vlierberghe S, Dubruel P. Pien N, et al. Among authors: de meulenaer b. Mater Sci Eng C Mater Biol Appl. 2021 Nov;130:112460. doi: 10.1016/j.msec.2021.112460. Epub 2021 Sep 29. Mater Sci Eng C Mater Biol Appl. 2021. PMID: 34702535
Do Current Fortification and Supplementation Programs Assure Adequate Intake of Fat-Soluble Vitamins in Belgian Infants, Toddlers, Pregnant Women, and Lactating Women?
Moyersoen I, Lachat C, Cuypers K, Ridder K, Devleesschauwer B, Tafforeau J, Vandevijvere S, Vansteenland M, De Meulenaer B, Van Camp J, Van Oyen H. Moyersoen I, et al. Among authors: de meulenaer b. Nutrients. 2018 Feb 16;10(2):223. doi: 10.3390/nu10020223. Nutrients. 2018. PMID: 29462926 Free PMC article.
Importance of a canteen lunch on the dietary intake of acrylamide.
Mestdagh F, Lachat C, Baert K, Moons E, Kolsteren P, Van Peteghem C, De Meulenaer B. Mestdagh F, et al. Among authors: de meulenaer b. Mol Nutr Food Res. 2007 May;51(5):509-16. doi: 10.1002/mnfr.200600253. Mol Nutr Food Res. 2007. PMID: 17440997
Moderate and high doses of sodium hypochlorite, neutral electrolyzed oxidizing water, peroxyacetic acid, and gaseous chlorine dioxide did not affect the nutritional and sensory qualities of fresh-cut Iceberg lettuce (Lactuca sativa Var. capitata L.) after washing.
Vandekinderen I, Van Camp J, De Meulenaer B, Veramme K, Bernaert N, Denon Q, Ragaert P, Devlieghere F. Vandekinderen I, et al. Among authors: de meulenaer b. J Agric Food Chem. 2009 May 27;57(10):4195-203. doi: 10.1021/jf803742v. Epub 2009 Apr 17. J Agric Food Chem. 2009. PMID: 19371140
173 results