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Effect of high levels of almond hulls supplementation on performance and meat oxidative stability in lambs.
Meat Sci. 2023 Nov;205:109295. doi: 10.1016/j.meatsci.2023.109295. Epub 2023 Aug 2.
Meat Sci. 2023.
PMID: 37544260
Effect of Dietary Ensiled Olive Cake Supplementation on Performance and Meat Quality of Apulo-Calabrese Pigs.
Caparra P, Chies L, Scerra M, Foti F, Bognanno M, Cilione C, De Caria P, Claps S, Cifuni GF.
Caparra P, et al. Among authors: de caria p.
Animals (Basel). 2023 Jun 18;13(12):2022. doi: 10.3390/ani13122022.
Animals (Basel). 2023.
PMID: 37370532
Free PMC article.
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