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Protective Effect of an Avocado Peel Polyphenolic Extract Rich in Proanthocyanidins on the Alterations of Colonic Homeostasis Induced by a High-Protein Diet.
Cires MJ, Navarrete P, Pastene E, Carrasco-Pozo C, Valenzuela R, Medina DA, Andriamihaja M, Beaumont M, Blachier F, Gotteland M. Cires MJ, et al. Among authors: medina da. J Agric Food Chem. 2019 Oct 23;67(42):11616-11626. doi: 10.1021/acs.jafc.9b03905. Epub 2019 Oct 15. J Agric Food Chem. 2019. PMID: 31542929
Effect of a proanthocyanidin-rich polyphenol extract from avocado on the production of amino acid-derived bacterial metabolites and the microbiota composition in rats fed a high-protein diet.
Cires MJ, Navarrete P, Pastene E, Carrasco-Pozo C, Valenzuela R, Medina DA, Andriamihaja M, Beaumont M, Blachier F, Gotteland M. Cires MJ, et al. Among authors: medina da. Food Funct. 2019 Jul 17;10(7):4022-4035. doi: 10.1039/c9fo00700h. Food Funct. 2019. PMID: 31218325
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