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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2018 | 1 |
2019 | 1 |
2022 | 1 |
2023 | 2 |
2024 | 0 |
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4 results
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Page 1
Harnessing Natural Antioxidants for Enhancing Food Shelf Life: Exploring Sources and Applications in the Food Industry.
Foods. 2023 Aug 23;12(17):3176. doi: 10.3390/foods12173176.
Foods. 2023.
PMID: 37685108
Free PMC article.
Review.
Effects of Plant-Based Antioxidants in Animal Diets and Meat Products: A Review.
Petcu CD, Mihai OD, Tăpăloagă D, Gheorghe-Irimia RA, Pogurschi EN, Militaru M, Borda C, Ghimpețeanu OM.
Petcu CD, et al. Among authors: tapaloaga d.
Foods. 2023 Mar 21;12(6):1334. doi: 10.3390/foods12061334.
Foods. 2023.
PMID: 36981260
Free PMC article.
Review.
Item in Clipboard
Mycotoxins and Essential Oils-From a Meat Industry Hazard to a Possible Solution: A Brief Review.
Gheorghe-Irimia RA, Tăpăloagă D, Tăpăloagă PR, Ilie LI, Șonea C, Serban AI.
Gheorghe-Irimia RA, et al. Among authors: tapaloaga d.
Foods. 2022 Nov 16;11(22):3666. doi: 10.3390/foods11223666.
Foods. 2022.
PMID: 36429263
Free PMC article.
Review.
Item in Clipboard
Current state and prospects of biotechnology in Central and Eastern European countries. Part II: new and preaccession EU countries(CRO, RO, B&H, SRB).
Dettenhofer M, Ondrejovič M, Slavica A, Kurtanjek Ž, Tapaloaga D, Rodian Tapaloaga P, Kapur Pojskić L, Durmić-Pašić A, Begović J, Nedović V, Dundar M, Gartland KMA, Miertuš S.
Dettenhofer M, et al. Among authors: tapaloaga d.
Crit Rev Biotechnol. 2019 Feb;39(1):137-155. doi: 10.1080/07388551.2018.1498443. Epub 2018 Oct 29.
Crit Rev Biotechnol. 2019.
PMID: 30372630
Review.
Item in Clipboard
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