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A novel solution to tartrate instability in white wines.
Dabare PR, Reilly T, Mierczynski P, Bindon K, Vasilev K, Mierczynska-Vasilev A. Dabare PR, et al. Food Chem. 2023 Oct 1;422:136159. doi: 10.1016/j.foodchem.2023.136159. Epub 2023 Apr 21. Food Chem. 2023. PMID: 37146354
Plasma polymerized bio-interface directs fibronectin adsorption and functionalization to enhance "epithelial barrier structure" formation via FN-ITG β1-FAK-mTOR signaling cascade.
Chen S, Huang Z, Visalakshan RM, Liu H, Bachhuka A, Wu Y, Dabare PRL, Luo P, Liu R, Gong Z, Xiao Y, Vasilev K, Chen Z, Chen Z. Chen S, et al. Among authors: dabare prl. Biomater Res. 2022 Dec 26;26(1):88. doi: 10.1186/s40824-022-00323-0. Biomater Res. 2022. PMID: 36572920 Free PMC article.