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Food Service Kitchen Scraps as a Source of Bioactive Phytochemicals: Disposal Survey, Optimized Extraction, Metabolomic Screening and Chemometric Evaluation.
de Souza Medina T, D'Almeida CTDS, Nascimento TPD, de Abreu JP, de Souza VR, Kalili DC, Teodoro AJ, Cameron LC, Koblitz MG, Ferreira MSL. de Souza Medina T, et al. Among authors: d almeida ctds. Metabolites. 2023 Mar 5;13(3):386. doi: 10.3390/metabo13030386. Metabolites. 2023. PMID: 36984826 Free PMC article.
Phenolic-rich extracts from toasted white and tannin sorghum flours have distinct profiles influencing their antioxidant, antiproliferative, anti-adhesive, anti-invasive, and antimalarial activities.
Paes LT, D'Almeida CTDS, do Carmo MAV, da Silva Cruz L, Bubula de Souza A, Viana LM, Gonçalves Maltarollo V, Martino HSD, Domingues de Almeida Lima G, Larraz Ferreira MS, Azevedo L, Barros FAR. Paes LT, et al. Among authors: d almeida ctds. Food Res Int. 2024 Jan;176:113739. doi: 10.1016/j.foodres.2023.113739. Epub 2023 Nov 23. Food Res Int. 2024. PMID: 38163694