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Determination of phthalic acid esters and di(2-ethylhexyl) adipate in fish and squid using the ammonium formate version of the QuEChERS method combined with gas chromatography mass spectrometry.
Sambolino A, Ortega-Zamora C, González-Sálamo J, Dinis A, Cordeiro N, Canning-Clode J, Hernández-Borges J. Sambolino A, et al. Among authors: cordeiro n. Food Chem. 2022 Jun 30;380:132174. doi: 10.1016/j.foodchem.2022.132174. Epub 2022 Jan 24. Food Chem. 2022. PMID: 35086018 Free article.
Lipophilic phytochemicals from banana fruits of several Musa species.
Vilela C, Santos SA, Villaverde JJ, Oliveira L, Nunes A, Cordeiro N, Freire CS, Silvestre AJ. Vilela C, et al. Among authors: cordeiro n. Food Chem. 2014 Nov 1;162:247-52. doi: 10.1016/j.foodchem.2014.04.050. Epub 2014 Apr 24. Food Chem. 2014. PMID: 24874383
167 results