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Fish oil supplementation and risk of ventricular tachycardia and ventricular fibrillation in patients with implantable defibrillators: a randomized controlled trial.
Raitt MH, Connor WE, Morris C, Kron J, Halperin B, Chugh SS, McClelland J, Cook J, MacMurdy K, Swenson R, Connor SL, Gerhard G, Kraemer DF, Oseran D, Marchant C, Calhoun D, Shnider R, McAnulty J. Raitt MH, et al. Among authors: connor we, connor sl. JAMA. 2005 Jun 15;293(23):2884-91. doi: 10.1001/jama.293.23.2884. JAMA. 2005. PMID: 15956633 Clinical Trial.
Diet, atherosclerosis, and fish oil.
Connor WE, Connor SL. Connor WE, et al. Among authors: connor sl. Adv Intern Med. 1990;35:139-71. Adv Intern Med. 1990. PMID: 2405591 Review.
Fish oils in hypertriglyceridemia: a dose-response study.
Harris WS, Rothrock DW, Fanning A, Inkeles SB, Goodnight SH Jr, Illingworth DR, Connor WE. Harris WS, et al. Among authors: connor we. Am J Clin Nutr. 1990 Mar;51(3):399-406. doi: 10.1093/ajcn/51.3.399. Am J Clin Nutr. 1990. PMID: 2309646
A quantitative analysis of fish consumption and stroke risk.
Bouzan C, Cohen JT, Connor WE, Kris-Etherton PM, Gray GM, König A, Lawrence RS, Savitz DA, Teutsch SM. Bouzan C, et al. Among authors: connor we. Am J Prev Med. 2005 Nov;29(4):347-52. doi: 10.1016/j.amepre.2005.07.002. Am J Prev Med. 2005. PMID: 16242601
323 results