Condoret JS - Search Results

1

Investigating the Aroma of Syrah Wines from the Northern Rhone Valley Using Supercritical CO₂-Dearomatized Wine as a Matrix for Reconstitution Studies.

Geffroy O, Morère M, Lopez R, Pasquier G, Condoret JS. Geffroy O, et al. Among authors: condoret js. J Agric Food Chem. 2020 Oct 14;68(41):11512-11523. doi: 10.1021/acs.jafc.0c04328. Epub 2020 Sep 30. J Agric Food Chem. 2020. PMID: 32924472

2

Comparison of different methods for extraction from Tetraclinis articulata: yield, chemical composition and antioxidant activity.

Herzi N, Bouajila J, Camy S, Romdhane M, Condoret JS. Herzi N, et al. Among authors: condoret js. Food Chem. 2013 Dec 15;141(4):3537-45. doi: 10.1016/j.foodchem.2013.06.065. Epub 2013 Jun 24. Food Chem. 2013. PMID: 23993518

3

Comparison between supercritical CO2 extraction and hydrodistillation for two species of eucalyptus: yield, chemical composition, and antioxidant activity.

Herzi N, Bouajila J, Camy S, Cazaux S, Romdhane M, Condoret JS. Herzi N, et al. Among authors: condoret js. J Food Sci. 2013 May;78(5):C667-72. doi: 10.1111/1750-3841.12113. Epub 2013 Apr 2. J Food Sci. 2013. PMID: 23551200

4

Enhancement of poly(vinyl ester) solubility in supercritical CO2 by partial fluorination: the key role of polymer-polymer interactions.

Girard E, Tassaing T, Camy S, Condoret JS, Marty JD, Destarac M. Girard E, et al. Among authors: condoret js. J Am Chem Soc. 2012 Jul 25;134(29):11920-3. doi: 10.1021/ja304585d. Epub 2012 Jul 16. J Am Chem Soc. 2012. PMID: 22780868

5

Selection of CalB immobilization method to be used in continuous oil transesterification: analysis of the economical impact.

Séverac E, Galy O, Turon F, Pantel CA, Condoret JS, Monsan P, Marty A. Séverac E, et al. Among authors: condoret js. Enzyme Microb Technol. 2011 Jan 5;48(1):61-70. doi: 10.1016/j.enzmictec.2010.09.008. Epub 2010 Sep 17. Enzyme Microb Technol. 2011. PMID: 22112772

6

Continuous operation of lipase-catalyzed reactions in nonaqueous solvents: Influence of the production of hydrophilic compounds.

Marty A, Dossat V, Condoret JS. Marty A, et al. Among authors: condoret js. Biotechnol Bioeng. 1997 Oct 20;56(2):232-7. doi: 10.1002/(SICI)1097-0290(19971020)56:2<232::AID-BIT12>3.0.CO;2-I. Biotechnol Bioeng. 1997. PMID: 18636628

7

Supercritical carbon dioxide processing of pyrethrum oleoresin and pale.

Kiriamiti H, Camy S, Gourdon C, Condoret JS. Kiriamiti H, et al. Among authors: condoret js. J Agric Food Chem. 2003 Feb 12;51(4):880-4. doi: 10.1021/jf025998r. J Agric Food Chem. 2003. PMID: 12568543

8

Esterification by immobilized lipase in solvent-free media: kinetic and thermodynamic arguments.

Sandoval G, Condoret JS, Monsan P, Marty A. Sandoval G, et al. Among authors: condoret js. Biotechnol Bioeng. 2002 May 5;78(3):313-20. doi: 10.1002/bit.10224. Biotechnol Bioeng. 2002. PMID: 11920447

9

Extractive fermentation of aroma with supercritical CO2.

Fabre CE, Condoret JS, Marty A. Fabre CE, et al. Among authors: condoret js. Biotechnol Bioeng. 1999 Aug 20;64(4):392-400. doi: 10.1002/(sici)1097-0290(19990820)64:4<392::aid-bit2>3.0.co;2-g. Biotechnol Bioeng. 1999. PMID: 10397878

10

Water activity control: a way to improve the efficiency of continuous lipase esterification.

Colombié S, Tweddell RJ, Condoret JS, Marty A. Colombié S, et al. Among authors: condoret js. Biotechnol Bioeng. 1998 Nov 5;60(3):362-8. Biotechnol Bioeng. 1998. PMID: 10099440

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