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Thermal degradation of grape marc polyphenols.
Sólyom K, Solá R, Cocero MJ, Mato RB. Sólyom K, et al. Among authors: cocero mj. Food Chem. 2014 Sep 15;159:361-6. doi: 10.1016/j.foodchem.2014.03.021. Epub 2014 Mar 15. Food Chem. 2014. PMID: 24767067
Energetic approach of biomass hydrolysis in supercritical water.
Cantero DA, Vaquerizo L, Mato F, Bermejo MD, Cocero MJ. Cantero DA, et al. Among authors: cocero mj. Bioresour Technol. 2015 Mar;179:136-143. doi: 10.1016/j.biortech.2014.12.006. Epub 2014 Dec 11. Bioresour Technol. 2015. PMID: 25536511
61 results