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Melough MM, Sun X, Chun OK.Melough MM, et al. Among authors: chun ok.Nutrients. 2017 Jul 22;9(7):789. doi: 10.3390/nu9070789.Nutrients. 2017.PMID: 28737666Free PMC article.Review.
Sakaki J, Melough M, Lee SG, Kalinowski J, Koo SI, Lee SK, Chun OK.Sakaki J, et al. Among authors: chun ok.Nutrients. 2018 Nov 5;10(11):1671. doi: 10.3390/nu10111671.Nutrients. 2018.PMID: 30400569Free PMC article.
Kim K, Melough MM, Vance TM, Noh H, Koo SI, Chun OK.Kim K, et al. Among authors: chun ok.Nutrients. 2018 Dec 20;11(1):2. doi: 10.3390/nu11010002.Nutrients. 2018.PMID: 30577418Free PMC article.
Sakaki JR, Melough MM, Li J, Tamimi RM, Chavarro JE, Chen MH, Chun OK.Sakaki JR, et al. Among authors: chun ok.Nutrients. 2019 Nov 6;11(11):2687. doi: 10.3390/nu11112687.Nutrients. 2019.PMID: 31698722Free PMC article.
Kim K, Melough MM, Kim D, Sakaki JR, Lee J, Choi K, Chun OK.Kim K, et al. Among authors: chun ok.Nutrients. 2021 May 16;13(5):1689. doi: 10.3390/nu13051689.Nutrients. 2021.PMID: 34065650Free PMC article.
Cao L, Lee SG, Melough MM, Sakaki JR, Maas KR, Koo SI, Chun OK.Cao L, et al. Among authors: chun ok.Nutrients. 2020 Jan 21;12(2):290. doi: 10.3390/nu12020290.Nutrients. 2020.PMID: 31973241Free PMC article.
Kim K, Melough MM, Sakaki JR, Ha K, Marmash D, Noh H, Chun OK.Kim K, et al. Among authors: chun ok.Nutrients. 2019 Dec 24;12(1):56. doi: 10.3390/nu12010056.Nutrients. 2019.PMID: 31878194Free PMC article.
Melough MM, Cho E, Chun OK.Melough MM, et al. Among authors: chun ok.Food Chem Toxicol. 2018 Mar;113:99-107. doi: 10.1016/j.fct.2018.01.030. Epub 2018 Jan 31.Food Chem Toxicol. 2018.PMID: 29378230Review.No abstract available.
Melough MM, Chun OK.Melough MM, et al. Among authors: chun ok.Food Chem Toxicol. 2018 Dec;122:163-171. doi: 10.1016/j.fct.2018.10.027. Epub 2018 Oct 11.Food Chem Toxicol. 2018.PMID: 30316841Review.
Sakaki JR, Li J, Melough MM, Ha K, Tamimi RM, Chavarro JE, Chen MH, Chun OK.Sakaki JR, et al. Among authors: chun ok.Public Health Nutr. 2021 Oct;24(14):4482-4489. doi: 10.1017/S1368980020003523. Epub 2020 Oct 7.Public Health Nutr. 2021.PMID: 33023713Free PMC article.